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Making Salsa and Canning Tomatoes

Name: Making Salsa and Canning Tomatoes
Start: 2017-08-15T18:00:00+00:00
End: 2017-08-15T19:30:00+00:00
Location: WSU Chelan County Extension

August 15, 2017 @ 6:00 pm - 7:30 pm

After this class, people will want your salsa recipes! Find out what kind of tomatoes to use in salsa and how to select and prepare peppers. Techniques for making salsa, canning tomatoes, preparing juice blends and spaghetti sauce will be explained.

Pre-registration is requested; please contact Donna at 509.745.8531 or donna.rolen@wsu.edu. There is a $5 fee per class which covers the cost of publications and handouts. For more information, contact Margaret Viebrock at 509.745.8531 or viebrock@wsu.edu.

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Details

Date:: August 15, 2017
Time:: 6:00 pm - 7:30 pm
Cost:: $5

Organizer

: Donna Rolen
Phone:: 509.745.8531
Email:: donna.rolen@wsu.edu

Venue

WSU Chelan County Extension; 400 Washington Street
Wenatchee, WA United States + Google Map
Phone:: 509.745.8531