Preserve the Taste of Summer is a series of eight lessons in a Power Point format that covers all methods of food preservation that you can do at your leisure or all at once.  A course that you can do at your own pace in the convenience of your home.  The course information is available to you for 365 days from the date you sign up for review.

  • Lesson 1: Intro to Food Preservation
  • Lesson 2: Canning Basics
  • Lesson 3: Canning Acid Foods
  • Lesson 4: Canning Low Acid Foods
  • Lesson 5: Pickled & Fermented Foods
  • Lesson 6: Making & Preserving Fruit Spreads
  • Lesson 7: Frozen & Refrigerated Foods
  • Lesson 8: Drying Foods

This course is for everyone from the beginner to the advanced canner. The online course is administered by Iowa State University and the cost is $25.00 for the entire series of lessons.  To sign up click here