Food

Program Contact: Toni Gwin, Extension Educator
(360) 875-9331 • tgwin@wsu.edu

foodFood Products

Extension News
Washington Apple, Pear Growers Approve $27 Million Special Project

  • ¬†Assessment to Support WSU Research, Extension; Largest Gift in WSU History
  • WSU Extension Partners with USDA Rural Development and Others to Provide Technical Assistance for Rural Economic Development through National Program
  • WSU Extension Announces Fall Harvest Farm Tours in King and Pierce County

Food Safety

The Food Safety and Nutrition Education Program provides research-based food safety and nutrition information and public education. Our goal is to empower individuals and families to make lasting behavior changes that promote health and prevent disease.

MH910218750FOOD SAFETY RESOURCE SITES

FOOD PRESERVATION

OTHER LINKS