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Kate Ryan

(425) 357-6024|

Upcoming Events

June 2018

Preserve the Harvest: Jams, Jellies, & Spreads SOLD OUT

June 12 @ 6:30 pm - 9:00 pm
WSU Snohomish County Extension’s Evergreen Room, 600 128th St SE (McCollum Park)
Everett, WA 98208 United States
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$20

Register early to save your spot; space in the hands-on workshops is limited to 16 to ensure a quality experience. Jams, Jellies, and Spreads Tues. June 12, 2018; 6:30–9:00pm Delight in the bright flavors of fresh fruit and discover how easy it is to capture sunshine in a jar. Learn how to create that perfect balance of fruit, sweetener, and other ingredients to enhance flavor and shelf life with research-based recipes. Low and no sugar recipes covered. After a short presentation on the basics, teams…

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July 2018

Preserve the Harvest: Tomatoes, Salsa, and Relish SOLD OUT

July 3 @ 6:30 pm - 9:00 pm
WSU Snohomish County Extension’s Evergreen Room, 600 128th St SE (McCollum Park)
Everett, WA 98208 United States
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$20
pico de gallo

Learn the proper way to preserve tomatoes and tomato products. Demonstration and hands-on. Each attendee goes home with a jar of salsa they help make.
Wednesday, July 27

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Preserve the Harvest: Pickling and Fermenting SOLD OUT

July 24 @ 6:30 pm - 9:00 pm
WSU Snohomish County Extension’s Evergreen Room, 600 128th St SE (McCollum Park)
Everett, WA 98208 United States
+ Google Map
$20

Learn how to make crisp, tasty pickles along with the art of fermentation. Demonstration and hands-on. Each attendee goes home with a jar of pickles they helped make.
Wednesday, Aug 17

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November 2018

Master Beekeeper Apprentice Level Fall Course

November 5 @ 6:30 pm - 9:30 pm
WSU Snohomish County Extension’s Cougar Auditorium, 600 – 128th Street SE (McCollum Park)
Everett, WA 98208 United States
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$100

The five-week course serves as a thorough introduction to beekeeping for novice beekeepers as well as a comprehensive refresher course for experienced apiculturists.

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