Food For Thought Book Club Meeting
September 24 @ 6:00 pm - 8:00 pmFree
The Dorito Effect: The Surprising New Truth About Food and Flavor
We are in the grip of a food crisis. Obesity has become a leading cause of preventable death, after only smoking. For nearly half a century we’ve been trying to pin the blame somewhere—fat, carbs, sugar, wheat, high-fructose corn syrup. But that search has been in vain, because the food problem that’s killing us is not a nutrient problem. It’s a behavioral problem, and it’s caused by the changing flavor of the food we eat.