Cultivating Success: Agricultural Entrepreneurship & Farm Business Planning
Sponsored by Craft3 and the North Olympic Development Council.
Wednesdays October 10th – December 19th*
WSU Extension Classroom, Kively Center, 97 Oak Bay Rd, Port Hadlock, WA 98339
$260 per farm
Pre-Registration is required. Register Here!
Plus! Field trip to local food expo and farmer/chef networking event in Port Townsend Sunday Nov. 4, 10am 12:30pm
*Please note date changes: Class moved to Thurs Nov. 1st 6-8:30pm (No class Halloween Wed. Oct 31) and no class week of Thanksgiving Wed. Nov. 21
A unique combination of guest speakers, in class discussion and assignments, this course dives into the business side of running a farm, from sales and marketing to financial management. At the end of the course, you will have the core elements of a business plan to guide your farm forward.
-Licensing and permitting
-Market analysis and trends
-Accounting and bookkeeping
-Finances and taxes
Please contact Kellie Henwood, email@example.com or (360) 379-5610 ext. 201.
Would you like to receive periodic email updates about classes, workshops and resources offered from WSU? Join our Agriculture listserve!
Email Kellie Henwood with you contact info indicating which county you live/farm in. We’d love to help you!
Regional Small Farms Coordinator
Clallam | Jefferson | Kitsap
firstname.lastname@example.org or (360) 379-5610 ext. 201
Extension programs and employment are available to all without discrimination. Evidence of noncompliance may be reported through your local Extension office or to the WSU Center for Human Rights. Persons with a disability requiring special accommodation can request accommodation 21 days before training at (360) 379-5610. If accommodation is not requested in advance, we cannot guarantee availability on-site.