Composting Manure Workshop
Composting Manure Workshop
Registration Link: https://compostingmanure.bpt.me For more information: https://extension.wsu.edu/clark/naturalresources/smallacreageprogram/
Registration Link: https://compostingmanure.bpt.me For more information: https://extension.wsu.edu/clark/naturalresources/smallacreageprogram/
PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that at least one designated Person in Charge (PIC) MUST be present during all hours when food is being prepared for sale and/or served to the public. The Person in Charge must […]
This ServSafe Manager course was developed by the National Restaurant Association to deliver advanced food safety knowledge and certification. This course is accredited by the American National Standards Institute - Conference on Food Protection, and meets Person in Charge (PIC) requirements. It blends the latest FDA food code with best practices for delivery of safe […]
Tour this productive small acreage farm recognized for their stewardship practices with a sign by WSU Clark County Extension. Learn about: Organic fertilization practices Sustainable compost management Vegetated buffers to protect ephemeral streams Hoop houses Fencing to protect crops Managing runoff to keep water clean Growing blueberries, apples, and pears organically Where: Woodland, WA Date: […]