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Tag: master food preservers

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Canning Fruits, Sauces, and Pie Fillings

Learn the basics of preserving fruits and fruit mixtures.  Discover how to can fruits ... » More ...

“You Can!” Preserving Meat, Fish, Poultry and Making Jerky

Learn the basics of pressure canning, how to select a pressure canner and why it is used.  Learn the safe ... » More ...

“You Can!” Canning Tomatoes and Salsas II

We are offering this class again!  Due to popular demand ... » More ...

“You Can!” Preserving Vegetables, Beans and Soups

Learn the basics of pressure canning, how to select a pressure canner and why it is used.  Learn the safe ... » More ...

“You Can!” Dehydrating Fruits and Vegetables

Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying.  Learn about pre-treatment ... » More ...

“You Can!” Canning Tomatoes and Salsas

The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and ... » More ...

“You Can!” Pickling Fruits and Vegetables

Learn how to successfully pickle fruits and vegetables.  What is the difference between quick pack and fermented pickles?  What are ... » More ...

“You Can!” Jams and Jellies

Learn all the different kinds of jellied ... » More ...

“You Can!” – Canning Fruits, Sauces, and Pie Fillings

Learn the basics of preserving fruits and fruit mixtures. Discover how to can ... » More ...

Preserving Meat, Fish, Poultry and Making Jerky – 101 Food Preservation

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