{"id":24808,"date":"2020-08-13T14:05:48","date_gmt":"2020-08-13T21:05:48","guid":{"rendered":"https:\/\/extension.wsu.edu\/clark\/?post_type=tribe_events&p=17958"},"modified":"2020-08-13T14:05:48","modified_gmt":"2020-08-13T21:05:48","slug":"jam-and-jellies-you-can-food-preservation-webinar-2","status":"publish","type":"tribe_events","link":"https:\/\/extension.wsu.edu\/clark\/event\/jam-and-jellies-you-can-food-preservation-webinar-2\/","title":{"rendered":"Jam and Jellies \u2013 “You Can” Food Preservation Webinar"},"content":{"rendered":"

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Learn all the different kinds of jellied products including jams and preserves. Discover alternative methods on how to make these products with low or no sugar and why you can\u2019t add low acid products. You\u2019ll also learn different ways to thicken your product, how to fix jams and jellies that didn\u2019t set, why some jams require added lemon juice, the difference between freezer and regular jam, proper storage and more.<\/p>\n

This is the first in a series of 8 classes, take just the ones that interest you or take the entire series.\u00a0 Classes for this series are being held online via Zoom Webinar and are FREE but you MUST pre-register on Brown Paper Tickets<\/em>.\u00a0 We do suggest a mail-in donation via check to the MFP Program.<\/p>\n

Participants will receive a Zoom link via email the day before the class and there will be an extensive Q&A session at the end of the class.<\/p>\n

To read more about these classes go to https:\/\/extension.wsu.edu\/clark\/healthwellness\/foodpreservation\/classes\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Learn all the different kinds of jellied products including jams and preserves. Discover alternative methods on how to make these products with low or no sugar and why you can\u2019t […]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_wsuwp_accessibility_report":[],"_tribe_events_status":"","_tribe_events_status_reason":""},"tags":[62,68,69,95,96,135,165,212,271,312],"tribe_events_cat":[322],"_links":{"self":[{"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/tribe_events\/24808"}],"collection":[{"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/types\/tribe_events"}],"replies":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/comments?post=24808"}],"version-history":[{"count":0,"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/tribe_events\/24808\/revisions"}],"wp:attachment":[{"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/media?parent=24808"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/tags?post=24808"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/extension.wsu.edu\/clark\/wp-json\/wp\/v2\/tribe_events_cat?post=24808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}