Worm Composting “make-and-take” Workshop

March 12  10 am  Worm Composting “make-and-take” Workshop

On Saturday, March 12 at 10 am, join the WSU Master Gardener Art Fuller for this in-person Worm box composting workshop.  Vermiculture, or worm box composting, which is a process in which red wiggler worms and microorganisms are used to convert kitchen fruit and vegetable waste (peelings, etc.) into nutrient-rich,  humus – “black gold” – compost. This is an amazing fertilizer and soil conditioner that will make your garden plants healthier and more productive. You will learn about this method of composting and have a chance to ask questions. The workshop will be held in Longview. Enrollment is limited to 29 people. The cost is $30. All attendees must pre-register and pay online at: https://worm-composting.cheddarup.com  We cannot accept checks or cash at the workshop. You will be given the location after you have registered. Walk-ins will not be admitted, and masks covering the mouth and nose must be worn at all times.