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X-WR-CALNAME:Cowlitz County
X-ORIGINAL-URL:https://extension.wsu.edu/cowlitz
X-WR-CALDESC:Events for Cowlitz County
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DTSTART;TZID=America/Los_Angeles:20250210T180000
DTEND;TZID=America/Los_Angeles:20250210T203000
DTSTAMP:20260516T070658
CREATED:20241209T220926Z
LAST-MODIFIED:20241209T221024Z
UID:10000465-1739210400-1739219400@extension.wsu.edu
SUMMARY:Beekeepers Workshops
DESCRIPTION:Beekeepers Workshops \nJanuary 20\, 27 and February 3 and 10. \n6:00 – 8:30 pm \nDesigned to build basic beekeeping skills\, the class covers topics including bee biology\, equipment\, seasonal management requirements\, identification\, and management of pests\, as well as honey removal and processing. The four-session course serves as an introduction to beekeeping for new beekeepers. \nYou must register by January 10\, 2025.   Class size is limited to 30 participants with registration for the four-session course at $40.00 per person.  Registration includes the attendance of an extra family member who can attend the class (no graduation certificate).  \n\nThe workshop will be held in Longview. The exact location will be sent to you via email before the class begins.\nWalk-ins cannot be admitted. All attendees must pre-register and pay online.\n\nPlease register by January 10 at: https://bee-keepers-workshops-2025.cheddarup.com \nThe program\, sponsored by Washington State University Extension and Cowlitz Beekeepers Association.  For more information\, contact Gary Fredricks at 577-3014 Ext 3 or FredricksG@cowlitzwa.gov.
URL:https://extension.wsu.edu/cowlitz/event/beekeepers-workshops/2025-02-10/
LOCATION:In-Person (To Be Announced)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250203T180000
DTEND;TZID=America/Los_Angeles:20250203T203000
DTSTAMP:20260516T070658
CREATED:20241209T220926Z
LAST-MODIFIED:20241209T221024Z
UID:10000464-1738605600-1738614600@extension.wsu.edu
SUMMARY:Beekeepers Workshops
DESCRIPTION:Beekeepers Workshops \nJanuary 20\, 27 and February 3 and 10. \n6:00 – 8:30 pm \nDesigned to build basic beekeeping skills\, the class covers topics including bee biology\, equipment\, seasonal management requirements\, identification\, and management of pests\, as well as honey removal and processing. The four-session course serves as an introduction to beekeeping for new beekeepers. \nYou must register by January 10\, 2025.   Class size is limited to 30 participants with registration for the four-session course at $40.00 per person.  Registration includes the attendance of an extra family member who can attend the class (no graduation certificate).  \n\nThe workshop will be held in Longview. The exact location will be sent to you via email before the class begins.\nWalk-ins cannot be admitted. All attendees must pre-register and pay online.\n\nPlease register by January 10 at: https://bee-keepers-workshops-2025.cheddarup.com \nThe program\, sponsored by Washington State University Extension and Cowlitz Beekeepers Association.  For more information\, contact Gary Fredricks at 577-3014 Ext 3 or FredricksG@cowlitzwa.gov.
URL:https://extension.wsu.edu/cowlitz/event/beekeepers-workshops/2025-02-03/
LOCATION:In-Person (To Be Announced)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250127T180000
DTEND;TZID=America/Los_Angeles:20250127T203000
DTSTAMP:20260516T070658
CREATED:20241209T220926Z
LAST-MODIFIED:20241209T221024Z
UID:10000463-1738000800-1738009800@extension.wsu.edu
SUMMARY:Beekeepers Workshops
DESCRIPTION:Beekeepers Workshops \nJanuary 20\, 27 and February 3 and 10. \n6:00 – 8:30 pm \nDesigned to build basic beekeeping skills\, the class covers topics including bee biology\, equipment\, seasonal management requirements\, identification\, and management of pests\, as well as honey removal and processing. The four-session course serves as an introduction to beekeeping for new beekeepers. \nYou must register by January 10\, 2025.   Class size is limited to 30 participants with registration for the four-session course at $40.00 per person.  Registration includes the attendance of an extra family member who can attend the class (no graduation certificate).  \n\nThe workshop will be held in Longview. The exact location will be sent to you via email before the class begins.\nWalk-ins cannot be admitted. All attendees must pre-register and pay online.\n\nPlease register by January 10 at: https://bee-keepers-workshops-2025.cheddarup.com \nThe program\, sponsored by Washington State University Extension and Cowlitz Beekeepers Association.  For more information\, contact Gary Fredricks at 577-3014 Ext 3 or FredricksG@cowlitzwa.gov.
URL:https://extension.wsu.edu/cowlitz/event/beekeepers-workshops/2025-01-27/
LOCATION:In-Person (To Be Announced)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250120T180000
DTEND;TZID=America/Los_Angeles:20250120T203000
DTSTAMP:20260516T070658
CREATED:20241209T220926Z
LAST-MODIFIED:20241209T221024Z
UID:10000462-1737396000-1737405000@extension.wsu.edu
SUMMARY:Beekeepers Workshops
DESCRIPTION:Beekeepers Workshops \nJanuary 20\, 27 and February 3 and 10. \n6:00 – 8:30 pm \nDesigned to build basic beekeeping skills\, the class covers topics including bee biology\, equipment\, seasonal management requirements\, identification\, and management of pests\, as well as honey removal and processing. The four-session course serves as an introduction to beekeeping for new beekeepers. \nYou must register by January 10\, 2025.   Class size is limited to 30 participants with registration for the four-session course at $40.00 per person.  Registration includes the attendance of an extra family member who can attend the class (no graduation certificate).  \n\nThe workshop will be held in Longview. The exact location will be sent to you via email before the class begins.\nWalk-ins cannot be admitted. All attendees must pre-register and pay online.\n\nPlease register by January 10 at: https://bee-keepers-workshops-2025.cheddarup.com \nThe program\, sponsored by Washington State University Extension and Cowlitz Beekeepers Association.  For more information\, contact Gary Fredricks at 577-3014 Ext 3 or FredricksG@cowlitzwa.gov.
URL:https://extension.wsu.edu/cowlitz/event/beekeepers-workshops/2025-01-20/
LOCATION:In-Person (To Be Announced)
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241120T110000
DTEND;TZID=America/Los_Angeles:20241120T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000447-1732100400-1732116600@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-11-20/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241113T110000
DTEND;TZID=America/Los_Angeles:20241113T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000446-1731495600-1731511800@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-11-13/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241106T110000
DTEND;TZID=America/Los_Angeles:20241106T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000445-1730890800-1730907000@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-11-06/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241030T110000
DTEND;TZID=America/Los_Angeles:20241030T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000444-1730286000-1730302200@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-10-30/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241023T110000
DTEND;TZID=America/Los_Angeles:20241023T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000443-1729681200-1729697400@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-10-23/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241016T110000
DTEND;TZID=America/Los_Angeles:20241016T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000442-1729076400-1729092600@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-10-16/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241009T110000
DTEND;TZID=America/Los_Angeles:20241009T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000441-1728471600-1728487800@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-10-09/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241002T110000
DTEND;TZID=America/Los_Angeles:20241002T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000440-1727866800-1727883000@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-10-02/
LOCATION:ONLINE
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240925T110000
DTEND;TZID=America/Los_Angeles:20240925T153000
DTSTAMP:20260516T070658
CREATED:20240814T160835Z
LAST-MODIFIED:20240814T160902Z
UID:10000439-1727262000-1727278200@extension.wsu.edu
SUMMARY:Master Food Preserver - Workshop Series
DESCRIPTION:ARE YOU INTERESTED IN BECOMING A MASTER FOOD PRESERVER VOLUNTEER WITH WSU EXTENSION?  \nIf you enjoy volunteering\, like helping others\, want to learn more about food preservation/food safety and are willing to share your knowledge with the community then the Master Food Preserver Program will be the right fit for you!  An 8-week online training course for future MFP volunteers will start on September 25 with a class orientation. \nCost for the course is $50.  Space in the class is limited and admittance first comes\, first serve.  Starting on September 25 – November 20\, classes will be held by Zoom on Wednesdays at 11:00 am till 3:30 pm.  \nTo register\, send your name\, phone number and E-mail address to Julie Pirtle at Julie.Pirtle@lewiscountywa.gov.  Checks or cash can be sent to the WSU Extension office in Chehalis to confirm attendance.   For questions contact Julie Pirtle at 360-740-1212.
URL:https://extension.wsu.edu/cowlitz/event/master-food-preserver-workshop-series/2024-09-25/
LOCATION:ONLINE
END:VEVENT
END:VCALENDAR