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X-ORIGINAL-URL:https://extension.wsu.edu/kitsap
X-WR-CALDESC:Events for Kitsap County
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DTSTART;TZID=America/Los_Angeles:20260410T190000
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DTSTAMP:20260507T104232
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UID:10005553-1775847600-1775853000@extension.wsu.edu
SUMMARY:Vermiculture Composting Workshop
DESCRIPTION:Composting Education Workshop Series: Vermiculture Composting\nThis workshop is one of four hands-on composting classes focused on different composting systems: vermicomposting\, bokashi\, hot composting\, and cold composting. This session takes a deeper dive into vermiculture\, an indoor-friendly method using worms to recycle food scraps into nutrient-rich compost. \nParticipants will learn what vermiculture is\, how the system works\, and how it differs from other composting methods. Through instruction\, demonstration\, and hands-on learning\, you’ll explore the vermiculture process—from setup to use—while building realistic expectations for how it can work in your own home to divert food scraps and organic waste from the landfill. \nWhat you’ll learn: \n\nWhat vermiculture is and how worms transform food scraps into compost\nHow to set up a worm bin\, including DIY options\nStep-by-step guidance on managing the system\nCommon troubleshooting tips and how to avoid common mistakes\nHow to make your own compost tea to boost soil health\n\nWhy attend?\nVermiculture plays an important role in reducing food waste\, building nutrient-rich soil\, and making composting accessible for homes with limited space. This workshop will help you: \n\nUnderstand the environmental benefits of vermiculture\nGain practical skills you can apply immediately\nDecide if vermiculture is the right composting method for your household\n\nWhether you’re new to composting or looking to expand your skills\, this workshop offers practical tools and confidence to support informed\, meaningful action. \nVisit our Backyard Composting Series workshop page to learn more\, and registration.
URL:https://extension.wsu.edu/kitsap/event/vermiculture-composting-workshop/
CATEGORIES:Compost
ATTACH;FMTTYPE=image/png:https://wpcdn.web.wsu.edu/extension/uploads/sites/48/2026/02/2.png
ORGANIZER;CN="Paisley%20Gallagher":MAILTO:paisley.gallagher@wsu.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260410T170000
DTEND;TZID=America/Los_Angeles:20260410T183000
DTSTAMP:20260507T104232
CREATED:20260212T035619Z
LAST-MODIFIED:20260303T163323Z
UID:10005554-1775840400-1775845800@extension.wsu.edu
SUMMARY:Backyard Composting with Bokashi
DESCRIPTION:Composting Education Workshop Series: Bokashi Composting\nThis workshop is one of four hands-on composting classes focused on different composting systems: vermicomposting\, bokashi\, hot composting\, and cold composting. This session takes a deeper dive into Bokashi composting\, an indoor\, fermentation-based method well suited for many households and living situations. \nParticipants will learn what Bokashi composting is\, how the system works\, and how it differs from other composting methods. Through guided instruction and hands-on learning\, you’ll explore the full Bokashi process—from setup to use—while building realistic expectations for how it can work in your own home to divert food scraps and organic waste from the landfill. \nWhat you’ll learn: \n\nWhat Bokashi composting is and how the fermentation process works\nHow to set up a Bokashi system\, including DIY options\nStep-by-step guidance on managing the process\nCommon troubleshooting tips and how to avoid common mistakes\nHow to make your own Bokashi bran\n\nWhy attend?\nBokashi composting plays an important role in reducing food waste\, supporting soil health\, and expanding access to composting for people with limited outdoor space. This workshop will help you: \n\nUnderstand the environmental benefits of Bokashi composting\nGain practical skills you can apply immediately\nDecide if Bokashi is the right composting method for your household\n\nWhether you’re new to composting or looking to expand your skills\, this workshop offers practical tools and confidence to support informed\, meaningful action. \nVisit our Backyard Composting Series workshop page to learn more\, and registration.
URL:https://extension.wsu.edu/kitsap/event/backyard-composting-with-bokashi/
ORGANIZER;CN="Paisley%20Gallagher":MAILTO:paisley.gallagher@wsu.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250514T180000
DTEND;TZID=America/Los_Angeles:20250514T193000
DTSTAMP:20260507T104232
CREATED:20250320T185137Z
LAST-MODIFIED:20250320T185137Z
UID:10005220-1747245600-1747251000@extension.wsu.edu
SUMMARY:Food Preservation Online Training Series\, 2025
DESCRIPTION:Have you always wanted to learn how to safely preserve food but need help getting started? Are you a seasoned canner but have questions or want to know the latest information on safe canning? If so\, then join us for a series of online canning workshops this spring! \nREGISTER NOW! \nFee is $25 per training.\nTrainings hosted on Zoom platform. \nYou can register for one training or all the trainings.\nThere are no prerequisites.\nQuestions contact steph.smith@wsu.edu \n\nApril 30th Canning 101: Unlocking the Secrets Food Preservation\nMay 7th Fundamental of Water Bath Canning Basics: Preserving Summer’s Flavors\nMay 14th Mastering Pressure Canning: Safely Preserve Food with Confidence\n\nAll trainings 6:00 pm to 7:30 pm
URL:https://extension.wsu.edu/kitsap/event/food-preservation-online-training-series-2025/2025-05-14/
CATEGORIES:FSP
ATTACH;FMTTYPE=image/jpeg:https://wpcdn.web.wsu.edu/extension/uploads/sites/48/2025/03/pexels-pixabay-531446-1-2.jpg
ORGANIZER;CN="Paisley%20Gallagher":MAILTO:paisley.gallagher@wsu.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250507T180000
DTEND;TZID=America/Los_Angeles:20250507T193000
DTSTAMP:20260507T104232
CREATED:20250320T185137Z
LAST-MODIFIED:20250320T185137Z
UID:10005219-1746640800-1746646200@extension.wsu.edu
SUMMARY:Food Preservation Online Training Series\, 2025
DESCRIPTION:Have you always wanted to learn how to safely preserve food but need help getting started? Are you a seasoned canner but have questions or want to know the latest information on safe canning? If so\, then join us for a series of online canning workshops this spring! \nREGISTER NOW! \nFee is $25 per training.\nTrainings hosted on Zoom platform. \nYou can register for one training or all the trainings.\nThere are no prerequisites.\nQuestions contact steph.smith@wsu.edu \n\nApril 30th Canning 101: Unlocking the Secrets Food Preservation\nMay 7th Fundamental of Water Bath Canning Basics: Preserving Summer’s Flavors\nMay 14th Mastering Pressure Canning: Safely Preserve Food with Confidence\n\nAll trainings 6:00 pm to 7:30 pm
URL:https://extension.wsu.edu/kitsap/event/food-preservation-online-training-series-2025/2025-05-07/
CATEGORIES:FSP
ATTACH;FMTTYPE=image/jpeg:https://wpcdn.web.wsu.edu/extension/uploads/sites/48/2025/03/pexels-pixabay-531446-1-2.jpg
ORGANIZER;CN="Paisley%20Gallagher":MAILTO:paisley.gallagher@wsu.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250430T180000
DTEND;TZID=America/Los_Angeles:20250430T193000
DTSTAMP:20260507T104232
CREATED:20250320T185137Z
LAST-MODIFIED:20250320T185137Z
UID:10005218-1746036000-1746041400@extension.wsu.edu
SUMMARY:Food Preservation Online Training Series\, 2025
DESCRIPTION:Have you always wanted to learn how to safely preserve food but need help getting started? Are you a seasoned canner but have questions or want to know the latest information on safe canning? If so\, then join us for a series of online canning workshops this spring! \nREGISTER NOW! \nFee is $25 per training.\nTrainings hosted on Zoom platform. \nYou can register for one training or all the trainings.\nThere are no prerequisites.\nQuestions contact steph.smith@wsu.edu \n\nApril 30th Canning 101: Unlocking the Secrets Food Preservation\nMay 7th Fundamental of Water Bath Canning Basics: Preserving Summer’s Flavors\nMay 14th Mastering Pressure Canning: Safely Preserve Food with Confidence\n\nAll trainings 6:00 pm to 7:30 pm
URL:https://extension.wsu.edu/kitsap/event/food-preservation-online-training-series-2025/2025-04-30/
CATEGORIES:FSP
ATTACH;FMTTYPE=image/jpeg:https://wpcdn.web.wsu.edu/extension/uploads/sites/48/2025/03/pexels-pixabay-531446-1-2.jpg
ORGANIZER;CN="Paisley%20Gallagher":MAILTO:paisley.gallagher@wsu.edu
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