{"id":45920,"date":"2026-03-27T14:59:31","date_gmt":"2026-03-27T21:59:31","guid":{"rendered":"https:\/\/extension.wsu.edu\/snohomish\/?post_type=tribe_events&p=45920"},"modified":"2026-03-27T15:48:22","modified_gmt":"2026-03-27T22:48:22","slug":"preserve-the-harvest-3-jams-jellies-and-spreads","status":"publish","type":"tribe_events","link":"https:\/\/extension.wsu.edu\/snohomish\/event\/preserve-the-harvest-3-jams-jellies-and-spreads\/","title":{"rendered":"Preserve the Harvest 3: Jams, Jellies, and Spreads"},"content":{"rendered":"

Online via Zoom and In-person<\/strong>
\n<\/span><\/p>\n

Delight in the bright flavors of fresh fruit and discover how easy it is to capture sunshine in a jar. Create that perfect balance of fruit, sweetener, and other ingredients to enhance flavor and shelf life with research-based recipes. Low and no-sugar recipes covered.<\/p>\n

Third in the Preserve the Harvest series, we’ll cover the basics of making shelf-stable jams, jellies, and preserves. In addition, there will be plenty of time for your canning questions after the presentation.<\/p>\n

A list of recommended resources will be provided via email the next day to those registered along with a link to a video recording of the class. The video recording will be available to view for one year after the class occurs. Limited in-person spots are available for those that would like to see the live demonstration in the kitchen classroom at Stilly Valley Health Connections in Arlington, WA.<\/p>\n

Registration<\/span><\/h3>\n

Cost is $10 per class or save when you purchase all six classes!<\/p>\n

To register for the Online classes
\nhttps:\/\/preserve-the-harvest-2026-online.eventbrite.com<\/a><\/p>\n

To register for the In-person classes at Stilly Valley Health Connections in Arlington, WA
\nhttps:\/\/preserve-the-harvest-2026-in-person.eventbrite.com<\/a><\/p>\n

 <\/p>\n

Other classes in the series<\/span><\/em><\/p>\n

Pickles
\n<\/strong>Wednesday, July 22, 2026, 6:00\u20138:00pm<\/p>\n

Tomatoes, Salsa and Relish
\n<\/strong>Wednesday, August 5, 2026, 6:00\u20138:00pm<\/p>\n

Basics of Pressure Canning
\n<\/strong>Wednesday, August 26, 2026, 6:00\u20138:30pm<\/p>\n

For more information, please contact Rosy Smit, WSU Snohomish County Extension Consumer Food Safety and Preservation Advisor, FoodSafety.SnoCo@wsu.edu, (425) 357-6024.<\/p>\n","protected":false},"excerpt":{"rendered":"

Online via Zoom and In-person Delight in the bright flavors of fresh fruit and discover how easy it is to capture sunshine in a jar. Create that perfect balance of […]<\/p>\n","protected":false},"author":407,"featured_media":27683,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_tec_requires_first_save":false,"_EventAllDay":false,"_EventTimezone":"America\/Los_Angeles","_EventStartDate":"2026-07-08 18:00:00","_EventEndDate":"2026-07-08 20:00:00","_EventStartDateUTC":"2026-07-09 01:00:00","_EventEndDateUTC":"2026-07-09 03:00:00","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"https:\/\/extension.wsu.edu\/snohomish\/families\/food-preservation\/","_EventCost":"10","_EventCostDescription":"","_EventCurrencySymbol":"$","_EventCurrencyCode":"","_EventCurrencyPosition":"prefix","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[15746],"_EventVenueID":27754,"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_tribe_blocks_recurrence_rules":"","_tribe_blocks_recurrence_description":"","_tribe_blocks_recurrence_exclusions":"","_tribe_events_status":"","_tribe_events_status_reason":"","_expiration_date":""},"tags":[163],"tribe_events_cat":[447,448,449,452,457],"_links":{"self":[{"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tribe_events\/45920"}],"collection":[{"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/users\/407"}],"replies":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/comments?post=45920"}],"version-history":[{"count":3,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tribe_events\/45920\/revisions"}],"predecessor-version":[{"id":45933,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tribe_events\/45920\/revisions\/45933"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/media\/27683"}],"wp:attachment":[{"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/media?parent=45920"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tags?post=45920"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/extension.wsu.edu\/snohomish\/wp-json\/wp\/v2\/tribe_events_cat?post=45920"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}