April 2016
November 2016
Youth Officer Training
Workshops for youth on leadership, parliamentary procedure, how to be a president, vice president, secretary, treasurer and more. Hands-on practice in a mock meeting. Parents/leaders workshop on how to support youth leaders will also be offered. Open to any 4-H youth who was elected to office or is interested in becoming an officer. To register or if you have questions, please contact Sylvia Hales at sylvia.hales@wsu.edu or call 425-357-6044.
Find out more »January 2017
Foods Program: Ethnic Foods – Fresh Pasta & Meatballs
Fee is $10 per member or $20 per family. Scholarships are available upon request. Kids should bring an apron and a snack. Parent volunteers are needed. A parent must accompany any primary aged members (under 9).
Find out more »February 2017
Foods Program: Candy Making – Truffles & Chocolate Strawberries
Fee is $10 per member or $20 per family. Scholarships are available upon request. Kids should bring an apron and a snack. Parent volunteers are needed. A parent must accompany any primary aged members (under 9).
Find out more »April 2017
Equine-a-Rama
Horse & 4-H related workshops $2/person Bring a lunch
Find out more »October 2017
Foods Program Workshop
Let's make appetizers! Sign up here: http://www.signupgenius.com/go/30e0849aeae2aa5fd0-foods3
Find out more »September 2018
Explore 4-H Open House 9/23
Don't miss the annual 4-H open house for Snohomish County! Sept. 23, 2018 (Sunday), 2:30 - 4:00 at the Evergreen State Fairgrounds in Monroe Informative presentation at 2:30 in the 4-H building, followed by open session to meet the people, the animals, and get club referrals! Please R.S.V.P. to snoco.4h@wsu.edu or 425-357-6044 if possible. Let us know how many people will be in your group. Explore 4-H_brochure_2018
Find out more »September 2021
Fall Sustainability Speaker Series – Deathprint: Your Options
WSU Snohomish County Extension – Sustainable Community Stewards are thrilled to be offering this series with a focus on a variety of environmental sustainability education in areas including Waste Reduction, Proper Recycling, Zero Waste Life Hacks, Reducing Food Waste, Reducing Consumption and Plastic Use, plus Composting! We are equally thrilled to be partnering with our Waste Wise Program colleagues at WSU Island County Extension and our community partners at Sno-Isle Library on this series. This month's topic: September 21st –…
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