2021 Food Preservation Classes – Delivered Remotely
Cost for each class session is $15
A series of five lessons for the in-home consumer who wants to learn about food preservation and food safety.
This series will be offered when the state is at phase 4
- Introduction to Home Food Preservation
- Causes and Prevention of Food-borne Illness
- Spoilage and Canning Basics
- Preserving Naturally Acid Foods
- Preserving Low Acid Foods
Classes by Request
If there is a topic that would be of interest to you and you have five or more people in your group, please contact me. We can put together a remote class!
Until COVID restrictions are lifted, I am only available remotely for sharing canning information.