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Jams & Jellies

May 9 @ 5:30 pm - 7:30 pm

$15 – $20
Jars of prepared jams
Jars of prepared jams

Traditionally, newcomers to food preservation start by making jams and jellies.  The procedures are not complex and this is a great way to immerse yourself into home food preservation.  Full sugar, low sugar, no sugar, honey, and artificial sweeteners will be discussed.

Class will be held at WSU Spokane County Extension, 222 N Havana

Cost: $15 per person/$20 for two at same address

Register Online at Brown Paper Tickets OR

Download Registration Form

Details

Date:
May 9
Time:
5:30 pm - 7:30 pm
Cost:
$15 – $20
Event Categories:
,

Organizer

Anna Kestell
Phone:
(509) 477-2195
Email:
akestell@spokanecounty.org

Venue

WSU Spokane County Extension
222 North Havana Street, Spokane, WA 99202, USA
Spokane, Washington 99202 United States
+ Google Map
Phone:
(509) 477-2195
Website:
United States