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Playing with Fire

October 25 @ 2:00 pm - October 27 @ 2:00 pm


Vegetables on a charcoal grillmeat grilling on propane grillDr. Kuber grilling hot dogs on charcoal grillTwo barbecue science students holding up a rack of chicken ready to grill






The “Playing with Fire” BBQ short course will be hosted by Dr. Paul Kuber a meat scientist and livestock specialist with Washington State University Extension. Prior to joining WSU, Dr. Kuber developed and taught a BBQ science course, the first one of its kind in a University setting, at The Ohio State University.

The short-course will begin at 2 pm on October 25th and concludes the 27th in the afternoon.

Course Fee $275* includes:

  • Meals
  • All Supplies
  • All Course Materials – Including Recipes
  • Exposure to World Class Instructors

Online Registration link to Eventbrite OR in-person registration form

*fee increases to $350 after September 24, 2018


October 25 @ 2:00 pm
October 27 @ 2:00 pm
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Dr. Paul Kuber


WSU Spokane County Extension
222 North Havana Street, Spokane, WA 99202, USA
Spokane, Washington 99202 United States
+ Google Map
(509) 477-2195
United States