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Preserving Fruit – Cancelled

June 19 @ 5:30 pm - 7:30 pm

$20 – $30

dish of frozen berries

Fruits have always been a staple of home preserving. Come and learn about the variety of methods to lengthen the shelf-life of these precious and tasty treats.  Canning and freezing fruit and preserving pie filling will be covered.

Class will be held at WSU Spokane County Extension, 222 N Havana in Spokane

Cost: $20 per individual/$30 for two at same address

Register Online at Brown Paper Tickets OR

Download Registration Form

Details

Date:
June 19
Time:
5:30 pm - 7:30 pm
Cost:
$20 – $30
Event Category:

Organizer

Anna Kestell
Phone:
(509) 477-2195
Email:
akestell@spokanecounty.org

Venue

WSU Spokane County Extension
222 North Havana Street, Spokane, WA 99202, USA
Spokane, Washington 99202 United States
+ Google Map
Phone:
(509) 477-2195
Website:
United States