{"id":10003617,"date":"2020-10-08T15:19:06","date_gmt":"2020-10-08T23:19:06","guid":{"rendered":"http:\/\/extension.wsu.edu\/thurston\/?post_type=tribe_events&#038;p=7812"},"modified":"2020-10-08T15:22:10","modified_gmt":"2020-10-08T23:22:10","slug":"farmplanning","status":"publish","type":"tribe_events","link":"https:\/\/extension.wsu.edu\/thurston\/event\/farmplanning\/2021-01-06\/","title":{"rendered":"Whole Farm Planning New Farmer Training Course"},"content":{"rendered":"<h4><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-7811 alignright\" src=\"https:\/\/wpcdn.web.wsu.edu\/wp-extension\/uploads\/sites\/2056\/2020\/10\/sheep.jpg\" alt=\"\" width=\"334\" height=\"217\" \/>Whole Farm Planning<\/h4>\n<p>This 12-week class will provide practical information about whole farm planning, ecologically-based and diversified production systems, and alternative marketing techniques. Gain knowledge of the practical aspects of sustainable production systems for a wide variety of enterprises. The course involves guest lectures from local farmers, field trips, and classroom instruction.\u00a0 Students will develop a whole-farm plan during the class.<\/p>\n<p>12 classes: $295;\u00a0additional family\u00a0member $50; full scholarships for military veterans, contact Sierra Smith for details. sierra.smith1@wsu.edu<\/p>\n<h4>Sustainability Topics Covered Include<\/h4>\n<ul>\n<li>Sustainability Concepts<\/li>\n<li>Whole Farm Planning<\/li>\n<li>Resource Evaluation<\/li>\n<li>Direct Marketing<\/li>\n<li>Enterprise Assessment<\/li>\n<li>Sustainable Crop Production<\/li>\n<li>Ecological Soils Management<\/li>\n<li>Integrated Pest &amp; Weed Management<\/li>\n<li>Livestock &amp; Poultry management<\/li>\n<li>Planning for value-added food processing &amp; food safety<\/li>\n<li>Enterprise Budgeting<\/li>\n<\/ul>\n<h4><u>Registration required<\/u><\/h4>\n<p>Class held at Thurston Co. Extension Office: 3054 Carpenter Rd SE, Lacey, WA or remotely based on COVID-19 restrictions. To register call: 360-709-2020, or <a href=\"https:\/\/www.campusce.net\/spscc\/Course\/Course.aspx?c=2784\">https:\/\/www.campusce.net\/spscc\/Course\/Course.aspx?c=2784<\/a>. Reasonable accommodations will be made for persons with disabilities and special needs. Please contact us two weeks prior to the class.<\/p>\n<h4>12 classes: $295; additional family member $50; full scholarships for military veterans, <span style=\"text-decoration: underline\">Contact Sierra Smith for details. sierra.smith1@wsu.edu<\/span><\/h4>\n<p>&nbsp;<\/p>\n<ul>\n<li>\n<h5>November 2nd \u2013 February 10th<\/h5>\n<\/li>\n<li>\n<h5>Wednesday Evenings, 6-8:30pm<\/h5>\n<\/li>\n<li>\n<h5>No classes 11\/25, 12\/23, 12\/30<\/h5>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<h4><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-7811 alignright\" src=\"https:\/\/wpcdn.web.wsu.edu\/wp-extension\/uploads\/sites\/2056\/2020\/10\/sheep.jpg\" alt=\"\" width=\"334\" height=\"217\" \/>Whole Farm Planning<\/h4>\n<p>This 12-week class will provide practical information about whole farm planning, ecologically-based and diversified production systems, and &#8230; <a href=\"https:\/\/extension.wsu.edu\/thurston\/event\/farmplanning\/2021-01-06\/\" class=\"more-link\"><span class=\"more-default\">&raquo; More &#8230;<\/span><\/a><\/p>\n","protected":false},"author":8943,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_wsuwp_accessibility_report":[],"_tribe_events_status":"","_tribe_events_status_reason":""},"tags":[],"tribe_events_cat":[85],"wsuwp_university_location":[],"wsuwp_university_org":[],"event_city":"","event_state":"","event_venue":"","event_organizer":"Stephen Bramwell","event_organizer_email":"&#098;&#114;&#097;m&#119;e&#108;&#108;&#064;&#119;s&#117;&#046;e&#100;&#117;","event_organizer_phone":"206-484-7524","event_organizer_website":"","event_website":"","event_cost":"$275","event_excerpt":"Whole Farm Planning\nThis 12-week class will provide practical information about whole farm planning, ecologically-based and diversified production systems, and alternative marketing techniques. Gain knowledge of the practical aspects of sustainable production systems for a wide variety of enterprises. The course involves guest lectures from local farmers, field trips, and classroom instruction.\u00a0 Students will develop a whole-farm plan during the class.\n12 classes: $295;\u00a0additional family\u00a0member $50; full scholarships for military veterans, contact Sierra Smith for details. sierra.smith1@wsu.edu\nSustainability Topics Covered Include\n\nSustainability Concepts\nWhole Farm Planning\nResource Evaluation\nDirect Marketing\nEnterprise Assessment\nSustainable Crop Production\nEcological Soils Management\nIntegrated Pest &amp; Weed Management\nLivestock &amp; Poultry management\nPlanning for value-added food processing &amp; food safety\nEnterprise Budgeting\n\nRegistration required\nClass held at Thurston Co. Extension Office: 3054 Carpenter Rd SE, Lacey, WA or remotely based on COVID-19 restrictions. To register call: 360-709-2020, or https:\/\/www.campusce.net\/spscc\/Course\/Course.aspx?c=2784. Reasonable accommodations will be made for persons with disabilities and special needs. Please contact us two weeks prior to the class.\n12 classes: $295; additional family member $50; full scholarships for military veterans, Contact Sierra Smith for details. sierra.smith1@wsu.edu\n&nbsp;\n\n\nNovember 2nd \u2013 February 10th\n\n\nWednesday Evenings, 6-8:30pm\n\n\nNo classes 11\/25, 12\/23, 12\/30","start_date":"2021-01-06 18:00:00","end_date":"2021-01-06 20:30:00","_links":{"self":[{"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/events\/10003617"}],"collection":[{"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/users\/8943"}],"replies":[{"embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/comments?post=10003617"}],"version-history":[{"count":0,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/events\/10003617\/revisions"}],"wp:attachment":[{"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/media?parent=10003617"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/tags?post=10003617"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/tribe_events_cat?post=10003617"},{"taxonomy":"wsuwp_university_location","embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/wsuwp_university_location?post=10003617"},{"taxonomy":"wsuwp_university_org","embeddable":true,"href":"https:\/\/extension.wsu.edu\/thurston\/wp-json\/wp\/v2\/wsuwp_university_org?post=10003617"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}