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Coronavirus COVID-19

COVID-19 Advisory: WSU Extension is working to keep our communities safe. All Extension programming is being provided virtually, postponed, or canceled. Effective March 16, 2020, WSU Extension county offices and WSU Research & Extension Centers will be closed to the public. We are available via email, phone, and webconference.

Wild Food Foraging

Are you interested in learning about edible plants for everyday use, survival
purposes, or just for fun? Curious about the foods native peoples enjoyed?
The Wahkiakum Marine Resources Committee (MRC) is proud to sponsor this FREE Wild Edibles Workshop with John Kallas.