Skip to main content Skip to navigation

Topic: Food and Nutrition

Showing page 1 of 2
12

WSU Extension Diabetes Prevention Program

WSU Extension Diabetes Prevention ProgramDownload as PDF By The Numbers People with prediabetes, an elevated blood glucose level not yet high enough to be diagnosed…

Ideas for Healthy Living

Ideas for Healthy LivingDownload as PDF By The Numbers Provided 53 health and wellness classes, 18 food preparation demonstrations, 7 community events, and 3 diabetes prevention series.…

Benton-Franklin Master Gardener

Benton-Franklin Master GardenerDownload as PDF Community Gardening and Plant a Row for the Hungry By The Numbers In the first half of 2016: 80 Master…

Farm to Fork Field Day Program

Farm to Fork Field Day ProgramDownload as PDF By The Numbers Over 2 seasons of Farm to Fork Field Trips: 1,025 youth participated 20 field day…

Food Processing Research and Extension

Food $ense: Nutrition Education in Clark County

Food $ense: Nutrition Education in Clark CountyDownload as PDF By The Numbers 4,519 youth participated: 15% Hispanic, 4% Asian, 3% African American, 2% Native American,…

Food $ense: Nutrition Education in Cowlitz County

Food $ense: Nutrition Education in Cowlitz CountyDownload as PDF By The Numbers 1,440 youth participated in the program. 21% were Hispanic, 2% were Native American, and…

Benton-Franklin Master Gardener

Benton-Franklin Master GardenerDownload as PDF Community Gardening and Plant a Row for the Hungry By The Numbers 521 Master Gardeners trained from 2012-2014. 30,893 Master…

Youth Advocates for Health

Youth Advocates for HealthDownload as PDF YA4-H! By The Numbers Teen Teachers reported overall increases in healthy eating behaviors: 100% reported increased effective communication skills/abilities.…

Ideas for Living

Ideas for LivingDownload as PDF By The Numbers In 2013, Ideas for Living educators provided 122 life-skills classes and nutrition demonstrations (in English or Spanish).…
Showing page 1 of 2
12