Top Chef Contest is an opportunity for youth enrolled in a 4-H Food Project to show off their cooking/baking and table setting skills. Top Chef is designed to help young people develop essential life skills beyond just cooking, such as teamwork, problem-solving, and self-esteem.
This contest is held annually in February.
Persons with disabilities who require alternative means for communication of program information or reasonable accommodations need to contact WSU Extension two weeks before an event at 328 W. Poplar Walla Walla WA 99362 or by phone at 509-524-2685.
Extension programs and policies are consistent with federal and state laws and regulations on nondiscrimination. Evidence of noncompliance may be reported through your local Extension office.