Top Chef Contest is an opportunity for youth enrolled in a 4-H Food Project to show off their cooking/baking and table setting skills. This contest is held annually in February. Below is the Registration form and other associated forms that provide rules and helpful tips to participate in the Top Chef Contest.
- EM4733E 4-H Food Activity Guidelines
- C1099E 4-H Food Activity Worksheet
- EM4808E 4-H Sanitizing Dishes
- EB1490 4-H Pack a Safe Lunch
- C1075E 4-H Table Setting Activity
- Food Activity Hints
- C1098E 4-H Food Activity Scoresheet
- C1097E 4-H Food Activity Scoresheet Evaluation Criteria
- EM4748 4-H Judging Baked Products
- C1076E Table Setting Activity Scorecard
- EM3443 Dinner is Served
- Kitchen Activity Checklist
- Procedure Checklist
2024 Top Chef Clinic Registration
