Food Safety

WSU Consumer Food Safety

Welcome to WSU Extension’s Consumer Food Safety website. We will be adding content over the coming months, so please check back frequently. We have resources and information on general food safety topics, home food preservation, food poisoning, and much more.

Preserve the Taste of Summer is a series of eight lessons in a Power Point format that covers various methodsĀ of food preservation that you can do at your leisure or all at once. ThisĀ course is designed to be done at your own pace and in the comfort of your home.


Dec

12

Basics of Sanitation Short Course

December 12December 13


Dec

14


Jan

30

Basic-Plus Cheese Making Short Course

January 30, 2018February 1, 2018


Mar

06

32nd Advanced Cheese Making Short Course

March 6, 2018March 8, 2018


Apr

10

Pasteurization Workshop

April 10, 2018April 12, 2018