Skip to main content Skip to navigation

Loading Events

« All Events

  • This event has passed.

Pressure Canning Vegetables – WSU Extension Colville Reservation

July 28, 2016 @ 5:00 pm - 7:00 pm

2016 Food Preservation Workshops

Pre-registration requested by contacting:
Kayla Wells
Family & Consumer Sciences Educator
WSU Colville Reservation Extension
(509) 634-2304 or kayla.wells@wsu.edu

Persons with disabilities who require alternative means for communication or program information or reasonable accommodation need to contact Colville Reservation WSU Extension at PO Box 150, Nespelem, WA 99155, (509) 634-2304 or kayla.wells@wsu.edu at least 5 days prior to the event.

Details

Date:
July 28, 2016
Time:
5:00 pm - 7:00 pm

Organizer

Kayla Wells
Phone:
(509) 634-2304
Email:
kayla.wells@wsu.edu