The Extension Youth and Families Program Unit meets community needs by providing community-based programs, conducting applied research, and collaborating with others to create an environment where individuals can thrive in richly diverse communities.
Major programs within the Youth and Families Program Unit include:
Nutrition and Food Safety
Individual and Family Development
Health, Wellness, and Prevention
- Linda Loos, Administrative Manager
- Catalina Aragon, Public Health Nutrition Specialist, State EFNEP and SNAP-Ed Program Leader
- Jana Ferris, State Volunteer Development Specialist