« All Events This event has passed. Basics of Boiling Water Bath Canning August 22, 2017 @ 5:00 pm - 7:00 pm « Successful Sauerkraut and Pickle Making Basics of Boiling Water Bath Canning » + Google Calendar+ iCal Export Details Date: August 22, 2017 Time: 5:00 pm - 7:00 pm Organizer Kayla Wells-Moses Phone: (509) 634-2304 Email: kayla.wells@wsu.edu Venue Keller Community Center