NRCS Program Assistance & Support for Small Farms
Join WSU Regional Small Farms and local NRCS staff for a deep dive into Natural Resources Conservation Service assistance and support opportunities for small scale and urban growers. This session will include a presentation from NRCS staff on all the programs and services NRCS can provide to small farms. There will be time for Q&A […]
On Farm Composting: Part 2 Farm Walk
Join WSU Regional Small Farms for our next Dirt Talk event series all about on-farm composting. This is a two-part series for farmers who want to learn more about building, managing, and making high quality compost for use on your farm. Please see details below for Part 2 which is an in-person farm walk. ----- […]
Demystifying Debt – Leveraging Loans to Grow Your Business
Pre-register to receive the zoom link here Who is this class for?: Farms & value-added businesses in Clallam, Jefferson, and Kitsap Counties who have been in operation for 3+ years who are looking to expand, assess options of approaching debt in a profitable way. Class Description: In partnership with North Olympic Development Council and WSU […]
On Farm Composting: Part 1 Online Class
Join WSU Regional Small Farms for our next Dirt Talk event series all about on-farm composting. This is a two-part series for farmers who want to learn more about building, managing, and making high quality compost for use on your farm. Please see details below for Part 1 which is a virtual class. Part 2 […]
Planning for an Early Cut Flower Season, Season Extension and Climate Change
Join Regional Small Farms as we dive into cut flowers with Stacy Marshall of Petal & Pitchfork Farm in Poulsbo, WA. Combining an interactive presentation with a walk-through of the annual and perennial fields and tunnels, we will talk through tunnel growing, planning in late summer and early fall for a robust spring cut flower […]
Chicken Keeping 101
Join WSU Regional Small Farms for our next online virtual educational offering all about Chickens! Across Kitsap, Jefferson and Clallam counties, ranging from residents with small backyards to those managing large acreage, raise chickens. This class is for those new to caring for poultry and for those who would like a refresher. The focus will […]
Growing Sweetpotatoes in Western Washington
Join WSU Regional Small Farms for the next online Sweetpotato educational class. If you missed out last year, here's another chance to learn the basics of growing sweetpotatoes in the maritime climate of western Washington. Although sweetpotatoes are more commonly grown in the southern United States, they can grow well here. Learn basic requirements for […]
Open Office Hours WSDA Local Food System Infrastructure Grant
Join WSU Regional Small Farms and the Kitsap Conservation District for our virtual open office hours discussing the Spring 2024 WSDA Local Food Systems Infrastructure Grant. This is a time for farmers to get questions answered from local resource representatives and former grant reviewers. The Local Food System Infrastructure Grant program supports local food supply […]
Dirt Talk Farm Walk: Propagating and Planting Sweetpotatoes
Join WSU Regional Small Farms and nursery woman, Leilani Wood, of Sunbaked Greenhouse for an on-farm walk through of her greenhouse and sweetpotato propagation system. Farmers will learn: Methods for propagating sweetpotato slips for planting How to maximize slip production Tips for planting rooted and unrooted slips General information about managing a commercial plant production […]
Market Channels for Farm and Food Enterprises Webinar
*Webinar will be recorded and added to our Online Learning Library page* Part of a Winter Training Series hosted by Jefferson County Farmers Market Association, North Olympic Development Council and WSU Regional Small Farms Program. Pre-register in order to receive zoom link. This webinar is for the diversified grower or food producer looking to expand […]
Red Meat Butchery Workshop for Producers
Sequim High School 601 N Sequim Ave, Sequim, United StatesAre you a red meat PRODUCER who sells to local and regional customers? Join this workshop with WSU Meat Science Experts! When: Tuesday March 26th 9:30am-4pm Morning Session Interactive butchery demo highlighting consumer trends in the NEW WA Meat Up Mobile Butchery Truck! Discussion: how do you maximize value from your animals Discussion: what are […]
Red Meat Butchery Workshop for Processors
Sequim High School 601 N Sequim Ave, Sequim, United StatesAre you a small to mid-size PROCESSOR who works with local or regional producers? Join this workshop with WSU Meat Science Experts! When: Monday March 25th 9:30am-4pm Morning Session Interactive butchery demo highlighting consumer trends in the NEW WA Meat Up Mobile Butchery Truck! Discussion: how do you improve efficiency to increase profitability Discussion: what […]