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Coronavirus COVID-19

COVID-19 Advisory: WSU Extension is working to keep our communities safe. All Extension programming is being provided virtually, postponed, or canceled. Effective March 16, 2020, WSU Extension county offices and WSU Research & Extension Centers will be closed to the public. We are available via email, phone, and webconference.

Food Safety

Program Contact: Diane Smith, Extension Faculty
360-395-2355 • diane.smith@wsu.edu

Food Safety in a Minute

Prevent the spread of COVID-19. Need answers to your food safety questions?

WSU COVID-19 Resources

Scientifically sound sources meant to provide you with the best information for helping to keep your family safe