Beef
- Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety
- Producer Affidavit & Market Beef Health Record Producer Affidavit & Market Beef Health Record
- Meating the Grade: Raising Market-Ready 4-H Beef Projects Meating the Grade: Raising Market-Ready 4-H Beef Projects
- Washington Steer of Merit Washington Steer of Merit
- Do You Have Lousy Animals? As we enter the colder, darker, damper time of year, we will be re-visited by a pest from the past: lice. An annual problem, lice can affect animal health and farm profitability. Here is a short primer on this parasite. Species Specificity Lice are generally quite species specific (Table 1). This means poultry lice won’t spread…
Goats
- Producer Affidavit & Market Goat Health Record Producer Affidavit & Market Goat Health Record
- Goat Project: 4-H Leader Guide Goat Project: 4-H Leader Guide
- Dairy Goat Show Procedures Dairy Goat Show Procedures
Resource Links (Animal Health)
Sheep
- Producer Affidavit & Market Lamb Health Record Producer Affidavit & Market Lamb Health Record
- Monitoring Your Lamb’s Progress Raising quality livestock for junior fairs and shows requires a combination of a good feeding, animal health program and overall management. These programs should not be treated as separate subjects, particularly when feeding market lambs. When you have a market project animal, you must also remember you are raising a food animal and your goals should…
- Training, Grooming and Showing Market Lambs SHOWMANSHIP: EXPECTATIONS Showmanship: Showmanship can be defined by an effective presentation of your lamb. You are judged on your ability to: Control your lamb Present your lamb Bring out its best characteristics Show out the faults of your lamb so they are less obvious to the judge MAKE YOUR LAMB LOOK ITS BEST Knowledge of…
Swine
- Washington Hog of Merit Washington Hog of Merit
- Producer Affidavit & Market Swine Health Record Producer Affidavit & Market Swine Health Record
- Monitoring Your Show Pig’s Progress Raising quality livestock for junior fairs and shows requires a combination of both a good feeding and animal health program, as well as good overall management. These programs should not be treated as separate subjects, particularly when feeding market hogs. When you have a market project animal, you must also remember you are raising a…
4-H/FFA
- Parasite Control in Youth Market Hog Projects Parasite Control in Youth Market Hog Projects
- Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety
- Yakima County Memorandum of Understanding 1995 Yakima County Memorandum of Understanding 1995 (PDF)
General
- Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety Understanding Low-Stress Cattle Handling Techniques to Improve Animal Performance and Human Safety
- Preparing Youth for the Sale of their Market Livestock Project Preparing Youth for the Sale of their Market Livestock Project
- Beef, Pork and Lamb Checkoffs: Fairs and Youth Shows Responsibilities To Collect Beef, Pork and Lamb Checkoffs: Fairs and Youth Shows Responsibilities To Collect
Quality Assurance Education
- Quality Assurance Education Beginner QA Activity (PDF) Quality Assurance = Trust (PDF) Would you Eat This? (PDF) Roles in the Quality Assurance Chain (PDF) Quality Assurance: Making it Personal (PDF) Quality Assurance Skit (PDF)