Programs and Staff
Office Hours and Program Contacts
Community & Economic Development
Kristine Perry – Interim County Director, WSU Clark County Extension (Community & Economic Development Faculty), – email@example.com
The County Director administers the office, managing fiscal and personnel resources serving to maximize the benefit of WSU Extension programs to the citizens of Clark County. Kristine also oversees and manages the SNAP-Ed program. She has been with WSU Extension since 2009.
B.S. in Community Health Education, Western Washington University
4-H Youth Development
Missy Cummins – 4-H/Youth Development Regional Specialist Faculty, firstname.lastname@example.org
Missy Cummins grew up participating in 4-H in Idaho where her main focus of projects were home economics/miscellaneous and leadership. She comes to us from Bannock County (in SE Idaho) where she has worked as the 4-H Extension Educator for 5 1/2 years. In Idaho, Missy worked to increase the reach of the 4-H program in Bannock County through teen leadership, school enrichment, day camps, juvenile offender life skill development, and livestock programs for urban youth. She has four children, Sam, Jake, Aliza, and Addie.
M.Ed., Child and Family Studies, Idaho State University, Pocatello Idaho.
B.A., General Studies, Idaho State University, Pocatello Idaho.
Chantal Krystiniak – 4-H Youth Development Coordinator, email@example.com
Chantal will be providing leadership for the Clark Extension work in the 4-H Youth Development Program of Clark County and efforts serving youth outside of the 4-H club system, specifically high-risk youth in detention and underserved populations. Chantal enjoys spending time in nature with Sherman, her miniature poodle.
M.S., Educational Leadership and Policy, Leadership for Sustainability Education Portland State University
B.S., Child and Family Development, Western Michigan University
Kellian Whidden – 4-H Program Assistant, firstname.lastname@example.org
Kellian is the new 4-H Program Assistant at the Clark County Extension Office. After retiring from 21 years of military service, she and her family continued to reside in Vancouver. She will be responsible for managing the clubs and new enrollments for Clark County 4-H Clubs. She continues to be active in her daughter‘s 4‑H club, Range Riders. She enjoys riding horses, ATVs and spending time with her family.
A.S in General Studies, Vincennes University, Vincennes ID, 2003
Food Safety and Nutrition
Zena Edwards – Food & Nutrition Faculty, email@example.com
Zena Edwards does educational programming in the areas of Food Safety and Nutrition in Clark and Cowlitz Counties. In the area of Food Safety Zena helps consumers in handling food safely at home, as well as purchasing, storing, preparing and preserving food safely. She works with the Southwest Washington Health District and Cowlitz County Health Department in providing training in handling, preparing and serving foods safely to food service employees.
Family Nutrition Education Programs
Laurel Moffat – EFNEP Coordinator Senior, firstname.lastname@example.org
Laurel coordinates the county Expanded Food and Nutrition Education Program (EFNEP) for parents and youth. Her passions are nutrition and food access. While studying Nutrition at Cornell University, she helped to start a student-run grocery store to address food security on campus and started cooking classes for students. Then she worked for Feeding America at the Food Bank of North Alabama, where she expanded free meal programs for children and families. Laurel loves teaching as much as she loves nutrition, and she can often be found in the kitchen, rattling off fun facts about produce while she chops vegetables.
M.P.H. in Public Health Nutrition, Graduate Certificate in Food Systems, University of California, Berkeley. 2020
B.S. in Nutritional Sciences, Cornell University. 2016
Scotty Parrish – EFNEP Nutrition Education Assistant, email@example.com
Scotty is a EFNEP Nutrition Ed Assistant, Food Safety Instructor and Ag Research Assistant at WSU Clark County Ext. He provides food safety training for retail food service employees in partnership with Clark County Public Health, as well as agricultural workers in the fresh produce industry. He also works with the SW Washington Regional Ag Specialist conducting research on specialty agricultural products. He is a trained chef with over 25 years of experience as a baker, pastry chef and restaurant manager. Scotty is a Certified Food Protection Manager, ServSafe Instructor, Produce Safety Alliance Lead Instructor. After work, if he’s not tending to his garden, you’ll find Scotty out driving his Model A or playing guitar.
Western Culinary Institute, Portland OR
Sara Peitzmeier – EFNEP Nutrition Education Assistant, firstname.lastname@example.org
Sara is an EFNEP Educator with WSU Clark County Extension. She teaches classes in both English and Spanish. Sara is from Los Angeles but has fallen for the beauty of the Pacific Northwest. When she is not at work, Sara likes to be outside exploring the Columbia River Gorge with her husband and 2 children, walking her husky, or crafting a DIY project she found on Pinterest.
BS in Nutrition, Arizona State University. 2021
Kristine Perry – Snap-Ed Program Manager, email@example.com
Kristine is the SNAP-ED Program Manager for Clark and Cowlitz Counties and has been with Snap-Ed since 2009. This program works in schools to educate youth on healthy eating and active lifestyles. In the community Snap-Ed works with families, teaching them how to shop, prepare, store and serve nutritious meals within limited resources. Classes are held in schools, community centers, WIC clinics, and food banks.
B.S. in Community Health Education, Western Washington University
Jodee Nickel – Nutrition Educator, firstname.lastname@example.org
Jodee leads the Snap-Ed Garden Enhanced Nutrition program to teach limited income children about nutrition through experiential gardening and cooking activities. Jodee works with students, teachers, Master Gardeners, Clark County Public Works, Clark County Juvenile Court, and others to provide these activities and opportunities to cultivate healthy young people.
B.A. in Sustainability/Community Development, The Evergreen State College. 2006
Tara McGinty – Nutrition Educator, email@example.com
Tara joined the Family Nutrition team as a SNAP-Ed educator in the fall of 2017. She teaches comprehensive nutrition lessons to 2nd and 3rd grade children in the Evergreen School District. A strong believer that the path to life-long wellness begins in early childhood, Tara is eager to share her love for healthy eating and self-care. Outside of work, she enjoys hiking, camping, riding her bike, and playing in her garden. She also loves power tools.
B.S. in Community Health Education, Portland State University, Oregon
Angela Shields – Nutrition Educator, firstname.lastname@example.org
Angela is a SNAP-ED nutrition educator. Her focus is teaching nutrition and wellness to the middle school population in the Evergreen School District and supporting the various SNAP-ED programs. Angela has extensive work experience throughout the years in health, wellness and community education. She is excited to work with a team that shares a love of teaching people the importance of nutritious food and the life changing benefits of exercise. Outside of work Angela’s second passion is coaching High School distance runners. She loves to run, hike, read, cook and spend time with her family.
B.S. Exercise Science, University of Oregon. 1992
Anna Weyrauch – Nutrition Educator, email@example.com
Anna is a nutrition educator for the SNAP-Ed program. She teaches interactive nutrition to 2nd and 3rd grade within the Evergreen school district. She enjoys helping others learn about nutrition, so that they can increase health and wellness in their lives. Anna is thrilled to help members of her community find ways to take control over their health. In her spare time Anna enjoys being outdoors, whether it’s camping, hiking or rafting. If the Pacific Northwest weather is not cooperating she enjoys reading, dancing and cooking.
M.S. in Nutrition, National University of Natural Medicine. 2016
B.S. in General Science, emphasis in Biology & Human Physiology, University of Oregon. 2009
Agriculture and Natural Resources
Southwest WA Commercial Agriculture Program
Justin O’Dea – Regional Agricultural Specialist Faculty, firstname.lastname@example.org
Justin administers the Southwest WA regional Agriculture Extension program for WSU in Clark, Cowlitz, and Skamania counties. Justin focuses on specialty crop production and strategies for farms to be profitable, sustainable, and resilient in regions with high urbanization pressure, but with strong potential for growth in local, high-value, and direct markets.
Justin trained in agronomy, soil science, and ecology, and primarily worked on projects in soil health, cropping systems/rotation, cover crops, reduced tillage, value-added grain production, and integrated weed and pest management. Before joining WSU, Justin worked for five years at Cornell Cooperative Extension in the Hudson Valley region of New York. His varied background includes working on multiple farms producing vegetables, fruits, and field crops in New York, Vermont, India, and Montana. Justin, his wife, and two children enjoy spending time outdoors, traveling, and visiting their extended families.
M.S. Land Resources and Environmental Sciences. Montana State University, 2011
B.A. Cultural Ecology and Sustainable Development. Evergreen State College, 2003
Eve Hanlin – Research Technician and Program Assistant
Eve assists with on various research projects and program delivery within the Southwest WA Commercial Agriculture Extension program.
Kyle Bouchard – Research Technician and Program Assistant
Kyle assists with a project on rose stem girdler, an emerging pest of caneberries within the Southwest WA Commercial Agriculture Extension program.
Robert B. Goughnour – Biological Science Technician Specializing in Rhagoletis, email@example.com
Robert has worked closely with the USDA-ARS for the last sixteen years on Rhagoletis Pomonella with Dr. Wee Yee. Robert is deeply involved with the WSU Heritage and Experimental Orchards. He has worked closely over the year with Dr. Jeffery Fedder of Notre Dame University on the evolution of Rhagoletis Pomonella. Robert has worked with many small orchards and home owners in the community.
B. A. in Human Development with a second major in Anthropology from Washington State University. 2000
Certificate in Personnel Psychology & Human Resource Management Washington State University. 2000
Home/Community Horticulture, Natural Resource Stewardship & Land-based Economic Development
Erika Johnson – WSU Master Gardener Coordinator, firstname.lastname@example.org
A military brat, Erika spent her childhood in Texas, Mississippi, California, and the Philippines. She taught English in Korea, coordinated the summer youth volunteer program at the Oregon Zoo, and
most recently coordinated an AmeriCorps program out of Educational Service District 112, in Vancouver. Erika lives with her husband, Mark and their two dogs, Tucker and Lester. Erika enjoys gardening, cycling, and spending time with family.
B.S. in Biology, California State University, Stanislaus – Turlock, CA. 1993
Terry Koper – Small Acreage Program Coordinator – email@example.com
Terry develops and coordinates educational programs for Clark County residents to increase their awareness, knowledge, and skills necessary to implement sustainable land management practices, with a priority on water quality.
Terry is enthusiastic about sustainable local agricultural systems and improving soil health. Terry has worked as a Resource Conservation Development (RC&D) Coordinator and Soil Scientist for Natural Resources Conservation Service (NRCS-USDA). Terry also served as a Climate and Agricultural Analyst, the Coordinator of Northwest Rural Farms and Climate Change Initiative, and Adjunct Faculty at Mount Hood Community College. During leisure time, Terry is typically off skiing down a mountain, floating on a river, or hiking in a forest.
M.S. in Biology and in Soil Science. Utah State University – Logan, UT
B.S. in Environmental Biology, Chemistry Minor. Fort Lewis College – Durango, CO
Patrick Shults – Regional Extension Forester – firstname.lastname@example.org
Patrick is the WSU Extension Forester for the SW corner of Washington. He started this position in the winter of 2018 and is working diligently to create educational opportunities for small forest landowners in this region. Prior to taking this job, Patrick lived in Michigan, where he was born and raised, and had spent the last several years working for non-profit organizations that utilized volunteers, education, and outreach to create healthier forests in both urban and natural settings. Patrick went to Michigan State University to earn his B.S. in Forestry and then went on to earn an M.S. in Forestry (also from MSU), where he conducted research focused on agroforestry and restoring soil with sustainable nutrient cycling. He hopes to use this range of experience and passion for teaching to develop programming that enables small forest landowners to achieve diverse management objectives.
Annette Vary-Getty – Fiscal Specialist II, email@example.com
Annette supports WSU Clark County Extension working with the County Director and Faculty by ensuring fiscal responsibilities, assisting the public and training workforce preparation employees. Before coming to WSU Clark County Extension, Annette worked in various positions where she gained experience in many areas, from permitting to warehousing.
Originally from Rhode Island, she has lived in Texas, Maryland, and Virginia before putting down roots in Vancouver. Annette is married; they have cats and love antiquing.
B.A. in Business Management, Pacific University
Extension Support Staff
Vicki Ivy – Professional Worker I, Web Design and Support, firstname.lastname@example.org
Vicki provides website support to the WSU Clark County Extension Director and the various WSU programs within the extension office. She has been doing web design since 1994 and enjoys spending time with her husband, two cats, maintaining a healthy lifestyle and caring for the environment.
Pima Community College, Tucson AZ