Person in Charge Training (PIC) – Food Safety for Food Workers
WSU Clark County Extension/Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver
$25.00
PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. Sign up today, this class fills up quickly. The Washington Food Rule […]
Love juicy, sweet just-picked blueberries from your own bushes? Not sure how to keep them performing at their best? Join Master Gardeners for a workshop on blueberry pruning. We’ll view a couple of short videos on blueberry pruning basics: when to prune, choosing which canes to cut, and where to cut them. We’ll discuss tools, […]