Skip to main content Skip to navigation
Washington State University

Coronavirus COVID-19

COVID-19 Advisory: WSU Extension is working to keep our communities safe. All Extension programming is being provided virtually, postponed, or canceled. Effective March 16, 2020, WSU Extension county offices and WSU Research & Extension Centers will be closed to the public. We are available via email, phone, and webconference.


Program Contact: Kate Ryan, Agriculture Program Coordinator
(425) 357-6024 •

COVID-19 Resources for Farms and Food Businesses

In response to evolving farm and community needs, WSU has developed a website called the WSU Food Systems COVID-19 HUB to assist Community-Based Organizations as well as Farm and Food Businesses.

turnips-strip-grazing shiitake symphylan washing veggies tractors_in_a_row_4395834 winegrapes

Agriculture in Snohomish County

Second only to aerospace, agriculture is Snohomish County’s largest dollar volume industry. From beef to dairy, corn mazes and pumpkins to fresh fruit and vegetables, Snohomish County farmers really bring home the bacon!

To help ensure our farmers have the tools they need for success, WSU Snohomish County Extension provides programs and workshops throughout the year.

Ag Events

Wed 20

Growing Groceries: Starting a Vegetable Garden

January 20 @ 7:00 pm - 8:30 pm
Wed 27
Feb 03
Feb 10

Growing Groceries: Onion and Beet Families

February 10 @ 7:00 pm - 8:30 pm
Feb 17
Feb 24
Mar 10
Mar 24

Growing Groceries: Raising Peas & Potatoes

March 24 @ 7:00 pm - 8:30 pm