Learn how you can grow oysters in your garden! Oyster mushrooms, that is. Tony McMigas of McMigas Family Farm will show you how to produce oyster mushrooms year round at home and in your garden. Oyster mushrooms are one of the easiest to grow and will thrive on a variety of different substrates many of […]
PIC Food Safety Training for Food Workers PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that at least one designated Person in Charge (PIC) MUST be present during all hours when food is being prepared for sale and/or served to the […]
You can grow the delicious, fresh, healthy, vegetables you’ve always wanted to! From seed to harvest, through hands-on, small group classes, participants will learn about soil preparation, crop selection, pest and disease management, irrigation, and more. Emphasis is on organic methods and use of the Square Foot Garden technique. The series includes two class sessions; […]
A exploratory, beginner workshop for individuals considering starting a orchard-to-glass commercial cider production business.
Don’t love your home landscape? Experiencing eyesores from adjacent properties? Not sure how to incorporate new features? If so, then this 90 minute presentation is for you. The presenter will share simple effective techniques, using hands-on exercises that will help homeowners to identify landscape features they like, those which they don’t and help you to […]