Living on the Land is a 12 week class series where small acreage landowners learn stewardship practices to help better care for their land. Living On the Land participants learn about important topics pertaining to soil, water, plants and animals that guide sound stewardship decisions for small acreage management.
Learn the basics of pressure canning, how to select a pressure canner and why it is used. Learn the safe procedures for preserving and freezing vegetables, beans, soups and broth. This is the seventh class in a series of eight classes. You can take just the ones that interest you or take them all! Tickets are […]
Come out and learn about important topics pertaining to soil, water, plants and animals that guide sound stewardship decisions for small acreage management.
Learn the basics of pressure canning, drying and freezing meat, fish and poultry. You will also learn the proper method of making jerky. This is the final class in a series of eight classes. You can take just the ones that interest you or take them all! Tickets are available online through Brown Paper Tickets, or […]
Join us at the the WSU Clark County Extension/Heritage Farm from 3:00 pm - 4:30 pm on Friday, September 7th to see if the Master Food Preserver program is the right volunteer opportunity for you. The MFP class is held every Friday from 8:45 am to 4:30 pm starting on October 5th and ending November […]
PIC Food Safety Training for Food Workers PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that at least one designated Person in Charge (PIC) MUST be present during all hours when food is being prepared for sale and/or served to the […]
Ten farms will open their doors to the public on Saturday, September 15, to show the bounty of local agriculture in Clark County and give neighbors an opportunity to tour and meet their area farmers.
Seed Saving, Preserving the Bounty and Winterizing the Garden Join Master Gardeners Vione Graham and Jessica Burnett for a talk on putting the garden to bed. This is a hands-on workshop for folks that like to see and do! Learn why seed saving - from harvesting to storing - is so vital but easy to […]
Confused about the vast array of garden tools out there? Using the right tool for the job will reduce your workload, get the job done right and, most importantly, minimize the possibility of injury. At this 90-minute workshop aimed at saving time, effort and money on your gardening adventure, our “Tool Guy,” Master Gardener, Jack […]
Commercial Stable Highlights Stewardship Vancouver, WA – WSU Clark County Extension’s Small Acreage Program and Vossenberg Farm in Ridgefield will host a tour of the 26 acre commercial horse stable and training facility on Saturday, September 29. We invite the public to view practices that reduce mud, control runoff, manage manure, and much more. In […]
Seed Saving, Preserving the Bounty and Winterizing the Garden Join Master Gardeners Vione Graham and Jessica Burnett for a talk on putting the garden to bed. This is a hands-on workshop for folks that like to see and do! Learn why seed saving - from harvesting to storing - is so vital but easy to […]