Loading view.
Red Meat Butchery Workshop for Producers
Sequim High School 601 N Sequim Ave, Sequim, WA, United StatesAre you a red meat PRODUCER who sells to local and regional customers? Join this workshop with WSU Meat Science Experts! When: Tuesday March 26th 9:30am-4pm Morning Session Interactive butchery demo highlighting consumer trends in…
$25
Red Meat Butchery Workshop for Processors
Sequim High School 601 N Sequim Ave, Sequim, WA, United StatesAre you a small to mid-size PROCESSOR who works with local or regional producers? Join this workshop with WSU Meat Science Experts! When: Monday March 25th 9:30am-4pm Morning Session Interactive butchery demo highlighting consumer trends…
$25