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“You Can!” Canning Tomatoes & Salsas

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

The many varieties of tomatoes can make preserving tomatoes and salsas challenging.  Learn how you can safely preserve salsas and tomato products, allowable substitutions, why you can't add more garlic, onions and other ingredients to your salsas and much more including storage and how to tell if your home canned goods are safe. This is […]

$20.00

Composting with Confidence Workshop

Battle Ground Community Library 1207 Southeast 7th Court, Battle Ground, WA 98604, USA, Battle Ground

We have all heard about how valuable compost is to our gardens; improving the soil and nurturing plants. But not all of us feel successful with attempts to compost at home. Do any of these statements describe you? Composting seems too complicated My compost didn’t look like the pictures My compost was slimy and smelly […]

Well & Septic Inspection Certification

Public Safety Complex 1505 NW 179th St #110, Ridgefield

Homeowners with septic systems and wells are invited to attend the Well and Septic workshop to learn valuable tips about maintaining their septic system and protecting their water supply

$15.00

“You Can!” Dehydrating Fruits & Vegetables

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying.  Learn about pre-treatment methods, storage, proper containers and creative ideas. This is the sixth […]

$20.00
Recurring

Diabetes Prevention Program

WSU Clark County Extension/Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Pre-Diabetes Program                                    Proven, Possible and Powerful Are you pre-diabetic or at risk for […]

Person in Charge (PIC) Training – Food Safety for Food Workers

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

PIC Food Safety Training for Food Workers PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that […]

$25.00

“You Can!” Preserving Vegetables, Beans & Soups

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Learn the basics of pressure canning, how to select a pressure canner and why it is used.  Learn the safe procedures for preserving and freezing vegetables, beans, soups and broth. This is the seventh class in a series of eight classes.  You can take just the ones that interest you or take them all!   Tickets are […]

$20.00

Manure Management

Public Safety Complex 1505 NW 179th St #110, Ridgefield

Turn your mountain of manure into a resource in this workshop that will teach proper manure management and composting.

$10

On the Road Tour – Timeless Gardens

Enterprise Rent a Car 9319 Northeast Highway 99, Vancouver, WA 98665, USA, Vancouver

Northwest’s first female landscape architects, Elizabeth Lord & Edith Schryver began their business and moved into their home in 1929. We’ll view their home and gardens at Gaiety Hollow where we will meander through the Entry Garden, Grape Pergola, Tea Garden and the Spring Garden – which will be in bloom while we are there. […]

$35

Preserving Meat, Fish, Poultry & Making Jerky

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Learn the basics of pressure canning, drying and freezing meat, fish and poultry.  You will also learn the proper method of making jerky. This is the final class in a series of eight classes, this series repeats again with summer evening classes.  You can take just the ones that interest you or take them all!   […]

$20.00

Organic Gardening 101 Workshop

Pacific Park Northeast 18th Street & Northeast 172nd Avenue, Vancouver, WA 98684, USA, Vancouver

Come learn what it means to use effective organic methods in your home garden. We’ll discuss the pros and cons of different organic fertilizers, sprays and other products based on the latest scientific research. Learn the most-effective ways to make your garden thrive from the soil on up using organic and sustainable practices. Be prepared […]

Recurring

Diabetes Prevention Program

WSU Clark County Extension/Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Pre-Diabetes Program                                    Proven, Possible and Powerful Are you pre-diabetic or at risk for type 2 diabetes? People with pre-diabetes often do not experience any symptoms. A person’s risk for diabetes includes a family history of diabetes, history of […]

Mason Bee Workshop

Battle Ground Community Library 1207 Southeast 7th Court, Battle Ground, WA 98604, USA, Battle Ground

The mason bee — our gentle friend and incredible pollinator. Most likely you have these busy native bees in your own yard; you just haven’t met them yet. Join Master Gardener Vione Graham for an introductory workshop on mason bees. The presentation will cover their role in pollination, their life cycle and habitats and how […]

On the Road Tour – Gardening in Nature

Enterprise Rent a Car 9319 Northeast Highway 99, Vancouver, WA 98665, USA, Vancouver

Our tour begins at Westwind Farm Studio with its amazing views overlooking the valley and mountains in the distance. The tour begins in the upper meadow – a field of 15 varieties of lavender. Down the hill is a breathtaking garden surrounding the residence designed by Pietro Belluschi. Twenty of their 80 acres contain an […]

$35
Featured Featured Recurring

Grower Twilight Event- Cover Crop & Soil Health Demo & Discussion Series, 1: Brassica cover crops & biofumigation.

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Join WSU Clark County Extension at the 78th St. Heritage Farm for the first in a series of demos and discussion events focused on cover crops and soil health topics. This event series will consist of a specific topic area that will be covered by a speaker and feature a demonstration. Each of these events […]

$5

Person in Charge (PIC) Training – Food Safety for Food Workers

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

PIC Food Safety Training for Food Workers PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that at least one designated Person in Charge (PIC) MUST be present during all hours when food is being prepared for sale and/or served to the […]

$25.00

How to Preserve Fish and Seafood

WSU Clark County Extension / Heritage Farm 1919 Northeast 78th Street, Vancouver

Do you love to go fishing, clamming or crabbing and wonder how to best preserve your catch for future enjoyment? In this class you will learn all about the proper methods for freezing and the best packaging methods for that freshly caught flavor, how to smoke your fish and the difference in canning it over […]

$20.00

Tomato Pruning Workshop

Tomato Pruning Workshop You prune your fruit trees and your shrubs, but should you prune your tomato plants? Join WSU Clark County Extension Master Gardeners for a hands-on training on tomato pruning, Saturday, July 14, 2018 from 10 to 11:30am. Location provided upon registration (Vancouver-Hazel Dell).  $5 — This class fills up fast! This workshop […]

$5

Person in Charge (PIC) Training – Food Safety for Food Workers

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

PIC Food Safety Training for Food Workers PIC Training is a 4-hour workshop to help shift leaders, managers, supervisors, and owners address Food Safety Regulations. The Washington Food Rule states that at least one designated Person in Charge (PIC) MUST be present during all hours when food is being prepared for sale and/or served to the […]

$25.00

“You Can!” Canning Fruits

WSU Clark County Extension - 78th Street Heritage Farm 1919 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Learn the basics of preserving fruits and fruit mixtures. Discover how to can fruits with low or no sugar, which fruits require additional steps to preserve, or can only be frozen or dehydrated.  You will also learn how to determine if the product is safe to eat, how to safely store your product and more. […]

$20.00
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