Program Contact: Aaron Esser, Agronomist Lincoln/Adams Area 509-659-3210 • firstname.lastname@example.org
WSU, a Land Grant College, is dedicated to agriculture production in Washington State. And agriculture, primarily dry-land wheat and barley production, is the primary industry in the Lincoln and East Adams County Area. WSU Faculty and specialists work together to solve agronomic issues, providing education and information on innovative crop production methods, pest identification and management, new seed varieties, to local producers through field tours, workshops, seminars, and pesticide courses. See menu links for categories of information.
Join Drew Lyon and Ian Burke for the 2018 Weed Science Field Tour from 1:00 to 5:00 p.m., Wednesday, June 13, at the R.J. Cook Agronomy Farm near Pullman. Registration is free and will begin at 12:30 p.m. at the Plant Pathology Building adjacent to the Cook Farm. Plot tours will begin at 1:00 p.m. Visit the Weed Science Field Tour Page
PNW Winter Canola Tour Dates Set!
Mark your calendars to attend one (or more) of our canola tours in mid-May featuring our large-scale winter canola variety trials. We will take a look at and discuss the different varieties and address any canola production and marketing questions. The dates and locations are as follows:
May 15 – The Dalles, OR – 7:30 a.m. meet at Auction Sales Company Gravel Lot (1400 US Hwy 197)
The 2018 crop tour season will soon be starting and provides opportunities to view field trials and interact with Washington State University personnel and others about cereal varieties and crop management practices. Cereal breeders, extension agronomists, plant pathologists, and other scientists will be presenting information at various events.
Weeds are the bane of many a farmers’ existences in eastern Washington. It seems we are in a constant battle to keep weeds under control. As part of that effort, WSU weed scientists, Drew Lyon and Ian Burke, manage numerous field studies to evaluate new herbicides, and new uses of older herbicides to manage weeds of concern to dryland farmers in eastern Washington. These studies are summarized in the annual WSU Weed Control Report. Weed Control Report from WSU Small Grains
If you missed the Lind Field Day on June 15, 2017, The 2017 Field Day Abstracts are available for download! To download, go to the Department of Crop and Soil Sciences page, under the Extension tab, and click the page Field Day Abstracts. There are Field Day Abstracts available from 2004-2017.
Crop residue is a valuable by-product in crop production. Leaving adequate amounts of residue on agriculture fields can effectively control soil erosion and improve soil health. Crop residue can also be used as a feedstock for biofuel, paper, or mushroom production and as feed and bedding for livestock.
Estimating how much crop residue your crop can produce is important for understanding how the residue can be used to add economic or ecological benefits to your farm’s operation. Unlike estimating grain yield, which is typically measured directly through yield monitoring, residue production is generally estimated indirectly based on grain yield. Visit Smallgrains.wsu.edu for Residue Yield Calculator
Seeding Rate Converter is Online
Seeding rate is among the many factors that affect grain yield that can be controlled. The ability to control seeding rate allows farmers flexibility in their management practices. For example, when fall seeding is delayed the tillering period is shortened. To compensate for this reduction in fall tillers, farmers can increase seeding rates.
To some extent, wheat is inherently capable of compensating for factors that influence yield. However, optimum seeding rate are required to optimize the plant population, which in turn is important for maximizing grain yield and quality and controlling weeds.
Seeding rates are typically expressed as seeds per acre or pounds per acre. Determining seeding rates using pounds per acre is problematic because MORE on Smallgrains.wsu.edu
Wheat All About It! A Podcast
Ever wish there was a way to listen to a magazine in your truck, tractor, combine or maybe even your easy chair with your eyes closed? Then the Washington Grain Commission-sponsored podcast, Wheat All About It! is for you. About 20 minutes in length, the podcast can be downloaded to your smart phone or computer or streamed. Download times vary depending on speed of the connection. Coffee shops, parts shops and libraries often have fast Wi-Fi to download episodes quickly. Click here for more information: http://wagrains.org/cast/
Washington State Crop Improvement Association, Inc.
A non-profit organization working with Washington State University, Oregon State University, along with other Public and Private breeding programs, as well as with Washington State Department of Agriculture and Washington seed growers and conditioners to develop, produce and distribute certified seed in order to improve crop quality and yields in Washington.
The 2016 WSU Weed Control Report is now available on the Wheat and Small Grains website. The annual report summarizes the results from field studies conducted by Ian Burke, Drew Lyon, and their staff. The research was conducted in winter wheat, spring wheat, chemical fallow, grasslands, alfalfa, chickpeas, and dry pea
Enterprise budget for intermediate & low rainfall regions
The Extension publication “Enterprise Budgets: Wheat & Canola Rotations in Eastern Washington Intermediate Rainfall (12-16″) Zone (Oilseed Series)” is now available. Click here for a pdf of the publication. The accompanying Excel spreadsheet workbook can be accessed here.
This budget and the low rainfall version with its workbook (available here) are powerful tools to calculate and compare the short and long-term economics of including canola in a cereal rotation.
Be on the lookout for Rust & other disease issues!
Extension programs and policies are consistent with federal and state laws and regulations on nondiscrimination regarding race; sex/gender; sexual orientation; gender identity/expression; religion; age; color; creed; national or ethnic origin; physical, mental, or sensory disability, including disability requiring the use of a trained service animal; marital status, genetic information, and/or status as an honorably discharged veteran or member of the military. Report concerns to oeo.wsu.edu, 509-335-8288, or your local Extension office. Requests for special accommodations at Lincoln-Adams Extension Events can be made at least two weeks in advance by calling 509-659-3209 or 509-725-4171.