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Coronavirus COVID-19

COVID-19 Advisory: WSU Extension is working to keep our communities safe. All Extension programming is being provided virtually, postponed, or canceled. Effective March 16, 2020, WSU Extension county offices and WSU Research & Extension Centers will be closed to the public. We are available via email, phone, and webconference.


Program Contact: Diana Zamora MS, RDN, Pierce County EFNEP Supervisor
(253) 798-3227 •

What is EFNEP?

The Expanded Food and Nutrition Education Program (EFNEP) is a nutrition education program provided by Washington State University Pierce County Extension. EFNEP delivers nutrition education to low-income parents in four core areas: diet quality and physical activity, food resource management, food safety, and food security.

What does EFNEP provide?

      • A 9 to 12 lesson, interactive, cost-free, research-based nutrition curriculum.
      • Adaptable material to meet each participant’s needs
      • Lessons delivered in different languages including: Spanish, Cambodian (Khmer), Chinese (Mandarin), and English.

Eating Smart – Being Active

We use the Eating Smart-Being Active curriculum from Colorado State University. Our Washington State EFNEP page has more information about adult programming and recipes we use in the classroom.

EFNEP Participants learn how to…
    • Read food labels
    • Save money on groceries
    • Make healthy food choices
    • Be more active
    • Practice cooking skills
    • Hands-on learning allows participants to create healthy recipes and learn the essentials of food safety.

Sign up for Classes

Community Partners

Some of our community partners include WIC agencies, Head Start and ECEAPs Centers, Community Centers, affordable  housing, shelters,  faith-based communities and public libraries.


Meet Our Staff

We have a diverse group of Educators in Pierce EFNEP. You can learn more about them and the communities they work with on the EFNEP Staff page.

Interested in EFNEP?

Please contact Diana Zamora for program availability.
(253) 798-3227

Washington State University is an equal opportunity/ affirmative action employer authorized to provide education, information, and other services only to individuals and institutions that fucntion without regard to race, color, national origin, gender, religion, age, sexual orientation, or disability. US Department of Agriculture, Washington State University and County Governments Cooperating. Extension programs and employment are available to all without discrimination. Evidence of non-compliance may be reported through your local Extension Office or file a complaint at the Office of Equal Opportunity,, 509-335-8288.