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Retail Food Safety

Food Safety for Food Service

Interested in how safe your favorite restaurant is? Check out its latest health inspection report

WSU Extension, in partnership with the Clark County Health Department, provides food safety training for food service employees beyond the basic heath card testing. WSU Extension offers a Person In Charge training. Learn more about the PIC classes here.

Access information about local health card testing.

Person in Charge Class Schedule

We are planning to restart Person In Charge training Summer 2024.

Zena Edwards
564-397-5700
zena_edwards@wsu.edu

 


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