WSU Publication available at: https://pubs.wsu.edu/
PNW517 Big Game from Hunt to Home
PNW 199 Canning Fruits
PNW361 Canning Meat, Poultry, and Game
PNW194 Canning Seafood
PNW450 Canning Smoked Fish
PNW300 Canning Tomatoes and Tomato Products
PNW172 Canning Vegetables
PNW397 Drying Fruits and Vegetables
PNW296 Freezing Convenience Foods
PNW214 Freezing Fruits and Vegetables
PNW586 Home Freezing of Seafood
EB 1665 Let’s Preserve Jelly, Jam, Spreads
PNW632 Making Jerky at Home Safely
EB1104 Pickled Eggs
PNW183 Pickling Fish and Other Aquatic Foods for Home Use
PNW355 Pickling Vegetables
PNW395 Salsa Recipes for Canning
PNW238 Smoking Fish at Home Safely
PNW612 Storing Food for Safety and Quality
EB1326 Storing Vegetables and Fruits at Home
PNW 421 Using and Caring for Your Pressure Canner
PNW 250 You Can Prevent Food borne Illness
So easy to Preserve – Available from the University of Georgia Extension (Order information: Http://www.uga.edu/nchfp/index.html)
Ball Blue Book – Available at bookstores or online.