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Events for September 24, 2019 › MFP Food Preservation

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6:00 pm

Vegetables, Beans and Soups – “You Can” Food Preservation Class

September 24 @ 6:00 pm - 8:00 pm
WSU Clark County Extension/Heritage Farm, 1919 Northeast 78th Street, Vancouver, WA 98665, USA
Vancouver, WA 98665 United States
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Learn the basics of pressure canning vegetables, beans and soups, how to select a pressure canner, why it is used and its safe use. Learn the correct prep for freezing vegetables, beans and soups, broths and packaging. Also covered is the proper storage of your canned and frozen goods, shelf life and more. Tickets are […]

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