March 2023
Developing a Food Safety Plan
Hosted by WSU Extension Regional Small Farms Program in partnership with WSU Food Processing Extension and Research team. This training helps small to medium food processor fulfill Food Safety Modernization Act regulations that all personnel should be trained at least annually…
Find out more »Good Manufacturing Practices & Basics of Sanitation
Hosted by WSU Extension Regional Small Farms Program in partnership with WSU Food Processing Extension and Research team. This course provides basic information about sanitation and Current Good Manufacturing Practices (CGMPs) for food plants. CGMPs help to ensure the…
Find out more »Produce Safety Alliance Grower Training
When: March 14th, 2023 @8am - 5pm Where: WSU Jefferson County Extension - 97 Oak Bay Rd, Port Hadlock, WA 98339 Cost: $25 Registration: https://reg.learningstream.com/reg/event_page.aspx?ek=0075-0013-77432298b8614d7f95f95f15ee790394 Who Should Attend Fruit and vegetable growers and others interested…
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