Tag: master food preservers
Canning Fruits – “You Can” Food Preservation Class
Learn the basics of preserving fruits and fruit mixtures. Discover how to can ... » More ...
Jams and Jellies – “You Can!” Food Preservation Class
Learn all the different kinds of jellied products including ... » More ...
Jams & Jellies – “You Can!” Food Preservation Class
Learn all the different kinds of jellied products including ... » More ...
WSU Master Food Preserver Class Orientation
Join us at the the WSU Clark County Extension/Heritage ... » More ...
Preserving Meat, Fish, Poultry & Making Jerky
Learn the basics of pressure canning, drying and freezing meat, fish and ... » More ...
“You Can!” Preserving Vegetables, Beans & Soups
Learn the basics of pressure canning, how to select a pressure canner ... » More ...
“You Can!” Dehydrating Fruits & Vegetables
Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying. Learn about pre-treatment methods, ... » More ...
“You Can!” Canning Tomatoes & Salsas
The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and ... » More ...
“You Can!” Pickling Fruits and Vegetables
Learn how to safely make quick pickles including dill ... » More ...
“You Can!” Jams and Jellies
Learn all the different kinds of jellied products including jams and the different ways to thicken your product. You will also ... » More ...