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Beneficial Insects; Meet Your New Best Friends

Camas Public Library 625 Northeast 4th Ave, Camas

Ninety-nine percent of all bugs in our gardens are beneficial – performing admirable duties such as pollination, predation of our pests, decomposition of garden waste, and more. Join Master Gardener Laura Heldreth for a talk on some of our area’s most common beneficial bugs and learn how to attract and support them in your garden. This class includes original photography – see some of our friends […]

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Come for the Laughs – On the Road Tour

Enterprise Rent a Car 9319 Northeast Highway 99, Vancouver, WA 98665, USA, Vancouver

Join WSU Extension Clark County Master Gardeners to learn about and laugh at birds. First, at 3 Feathers Emu Ranch, we’ll marvel at emus, whimsical-looking relatives of ostriches. Watching the chicks made us think of The Keystone Cops running amok in Jurassic Park. A visit to Blacksheep Farm will give us a glimpse into the breeding, shearing, lambing care that goes into […]

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Gardening with Native Plants

Camas Public Library 625 Northeast 4th Ave, Camas

Northwest native plants can be grown anywhere - from the small balcony garden to vast acreage. Natives can be blended with other landscape elements or you can create wildlife habitat and go fully native. Join Master Gardener Micki Stauffer on a photographic journey through a native plant landscape. The talk will include suggestions for using natives in various garden situations and descriptions of native alternatives […]

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Simple Drip Irrigation For Your Vegetable Garden

Pacific Park Northeast 18th Street & Northeast 172nd Avenue, Vancouver, WA 98684, USA, Vancouver

Simple Drip Irrigation For Your Vegetable Garden Keeping our vegetable gardens adequately watered can be a real challenge during the busy summer months, requiring many hours of vigilance and attention. With a simple drip irrigation system, you can rest assured that your garden’s water needs are being met whether you are in the garden or on vacation! Join Ian Wilson, owner and founder […]

Recurring

“You Can!” – Canning Fruits, Sauces, and Pie Fillings

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of preserving fruits and fruit mixtures. Discover how to can fruits with low sugar, and how to make sauces, and pie fillings.  You will also learn how to determine if the product is safe to eat. You may also take the entire series of 7 classes for $70.00 click here to sign […]

$12.00
Recurring

“You Can!” Jams and Jellies

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn all the different kinds of jellied products and the different ways to thicken your product, making low sugar jellied products, how to fix a jam that will not set, and more. This is the second class in a series of seven classes.  You can take just the ones that interest you or take them […]

$12.00

“You Can!” Pickling Fruits and Vegetables

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn how to successfully pickle fruits and vegetables.  What is the difference between quick pack and fermented pickles?  What are some of the pickle pitfalls, and how do you determine if pickles are safe to eat. This is the third class in a series of seven classes.  You can take just the ones that interest you or […]

$12.00

“You Can!” Canning Tomatoes and Salsas

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

  The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and tomato products. This is the fourth class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets are available online through Brown Paper Tickets, or […]

$12.00
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Well & Septic Inspection Certification & Maintenance for Homeowners

78th Street Public Works Ops Center bldg. B1 4700 Northeast 78th Street, Vancouver, WA 98665, USA, Vancouver

Register at: http://www.brownpapertickets.com/event/2544040 *One purchase admits two per household.  Space is limited. Learn how to properly protect, maintain and inspect your septic system and well. Plus save money by getting certified to inspect your own system at home (only for owner-occupied, gravity fed septic systems who didn't perform own inspection previous time). This workshop will cover […]

$15

“You Can!” Dehydrating Fruits and Vegetables

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying.  Learn about pre-treatment methods, storage, proper containers and creative ideas. This is the fifth class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets are available online through […]

$12.00
Recurring

How to Preserve Game & Fish

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

In “How to Preserve Game & Fish” you will learn the newest recommendations for preserving your bounty of wild game and fish. This course is for the beginner to advanced hunter or fisherman who wishes to learn the different ways that they can preserve their game or fish for enjoying year round. In this course […]

$12.00

“You Can!” Preserving Vegetables, Beans and Soups

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of pressure canning, how to select a pressure canner and why it is used.  Learn the safe procedures for preserving and freezing vegetables, beans, soups and broth. This is the sixth class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets […]

$12.00

“You Can!” Preserving Meat, Fish, Poultry and Making Jerky

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of pressure canning, how to select a pressure canner and why it is used.  Learn the safe procedures for preserving and freezing vegetables, beans, soups and broth. This is the final class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets […]

Recurring

“You Can!” – Canning Fruits, Sauces, and Pie Fillings

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of preserving fruits and fruit mixtures. Discover how to can fruits with low sugar, and how to make sauces, and pie fillings.  You will also learn how to determine if the product is safe to eat. You may also take the entire series of 7 classes for $70.00 click here to sign […]

$12.00
Recurring

How to Preserve Game & Fish

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

In "How to Preserve Game & Fish" you will learn the newest recommendations for preserving your bounty of wild game and fish. This course is for the beginner to advanced hunter or fisherman who wishes to learn the different ways that they can preserve their game or fish for enjoying year round. In this course […]

$12.00
Recurring

“You Can!” Jams and Jellies

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn all the different kinds of jellied products and the different ways to thicken your product, making low sugar jellied products, how to fix a jam that will not set, and more. This is the second class in a series of seven classes.  You can take just the ones that interest you or take them […]

$12

“You Can!” Pickling Fruits and Vegetables

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn how to successfully pickle fruits and vegetables.  What is the difference between quick pack and fermented pickles?  What are some of the pickle pitfalls, and how do you determine if pickles are safe to eat. This is the third class in a series of seven classes.  You can take just the ones that interest you or […]

“You Can!” Canning Tomatoes and Salsas

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and tomato products. This is the fourth class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets are available online through Brown Paper Tickets, or you […]

$12.00

“You Can!” Dehydrating Fruits and Vegetables

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying.  Learn about pre-treatment methods, storage, proper containers and creative ideas. This is the fifth class in a series of seven classes.  You can take just the ones that interest you or take them all!   Tickets are available online through […]

Recurring

How to Preserve Game & Fish

78th Street Heritage Farm, 1919 NE 78th St. Vancouver, WA 98665 1919 Northeast 78th Street, Vancouver

In “How to Preserve Game & Fish” you will learn the newest recommendations for preserving your bounty of wild game and fish. This course is for the beginner to advanced hunter or fisherman who wishes to learn the different ways that they can preserve their game or fish for enjoying year round. In this course […]

$12.00
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