Tag: canning
Tomatoes and Salsa – “You Can!” Food Preservation Class
The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and tomato products, allowable substitutions, why…
Fermented Vegetables and Yogurt – “You Can!” Food Preservation Class
Learn how to prepare refrigerated dill pickles, processed dill pickles, sauerkraut and yogurt. You will learn what type of salt you use in pickling, how…
Pickling Fruits and Vegetables – “You Can!” Food Preservation Class
Learn how to safely make quick pickles including dill and sweet, refrigerated quick pickles, relishes, fruit pickles, chutney and salads. You will learn how vinegar…
Canning Fruits – “You Can!” Food Preservation Class
Learn the basics of preserving fruits and fruit mixtures. Discover how to can fruits with low or no sugar, which fruits require additional steps to…
Jams & Jellies – “You Can!” Food Preservation Class
Learn all the different kinds of jellied products including jams and preserves. Discover alternative methods on how to make these products with low or no…
Preserving Meat, Fish, Poultry & Making Jerky
Learn the basics of pressure canning, drying and freezing meat, fish and poultry. You will also learn the proper method of making jerky. This is…
“You Can!” Preserving Vegetables, Beans & Soups
Learn the basics of pressure canning, how to select a pressure canner and why it is used. Learn the safe procedures for preserving and freezing…
“You Can!” Dehydrating Fruits & Vegetables
Learn the basics of dehydrating produce successfully and what is the best equipment to use for drying. Learn about pre-treatment methods, storage, proper containers and…
“You Can!” Canning Tomatoes & Salsas
The many varieties of tomatoes can make preserving tomatoes and salsas challenging. Learn how you can safely preserve salsas and tomato products, allowable substitutions, why…
“You Can!” Fermented Vegetables and Yogurt
Learn how to prepare refrigerated dill pickles, processed dill pickles, sauerkraut and yogurt. You will learn what type of salt you use in pickling and…