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Selling What You Grow
March 17, 2016 @ 6:00 pm - 9:00 pm
FreeCultivating Success Farm Talks 2016
The local food movement is growing by leaps and bounds. Everywhere you look it seems there is a new farm or farmers market starting up, giving rise to the notion that small farms are the latest dot.com-type success story. While true for some, there are plenty of small farms trying to find their niche in the 21st century’s latest iteration of the world’s oldest occupation – agriculture. To help these modern-day agriculturalists, the Cultivating Success™ program has put together four Farm Talks to address the challenges today’s small farm faces.
Thursday, March 17 will be devoted to Selling What You Grow with Whitney Keyes from Whitney Keyes Productions and Greg Prang, an expert on consumer insight. During the evening, you’ll learn how to use information about you and your customers to make your marketing and promotional efforts more strategic and effective. Learn how to find and reach the right customers, gain more value from your efforts, and be more profitable.
Course Sponsors
We are very thankful for the generous support of our Cultivating Success sponsors including the Snohomish Conservation District, Moss Adams LLC, Western Extension Risk Management Education, USDA RMA, and Northwest Farm Credit Services.
Who should attend?
Anyone farming, or thinking about farming, and looking to improve and/or expand the operation.
Register
All Farm Talks are free! However, space is limited and you must pre-register to ensure your spot. To register, visit FarmTalks.Brownpapertickets.com.
When
Thur. March 17, 2016; 6pm-9pm: Selling What You Grow