Living on the Land is a series of classes designed to help people of all experience levels develop self-sufficiency through food- and land-based skills and to make most of their acreage and home gardens. This class series geared towards anyone interested in learning traditional practices and homesteading skills to help minimize waste, reduce impact and increase sustainability, landowners and apartment-dwellers alike. If you are a farmer, gardener or anywhere in between, this class series is for you!
Thank you to Master Gardeners and our knowledgeable community for supporting this class series.
For resources for small farms, visit our Regional Small Farms webpage.
See below for our calendar of events, or download our flyer by clicking the flyer image below.
Some upcoming offerings include:
- Food preservation
- Growing a botanical dye garden
- Cooking with leaves
- Composting
- Orchard care
- Irrigation systems
… And more!
Click on the buttons below to access archived classes and resources related to this education series.
Classes and events are held on the dates marked with a dot. For upcoming events, refer to the feed in the right-hand column.
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