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Washington State University

Coronavirus COVID-19

COVID-19 Advisory: WSU Extension is working to keep our communities safe. All Extension programming is being provided virtually, or by approved plan. Effective July 6, 2021, Snohomish County WSU Extension will have a limited administration presence at Willis Tucker Park (Snohomish). The McCollum Park campus (Everett) continues to be closed to the public.  We are available via email, phone, and webconference.

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March 2022

Growing Groceries: Raising the Tomato & Potato Family

March 2, 2022 @ 7:00 pm - 9:00 pm
$5.00

Topics covered include variety selection, cultural requirements, as well as the major disease and pests affecting these species.

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Growing Groceries: Raising the Cucumber, Squash and Melon Family

March 9, 2022 @ 7:00 pm - 9:00 pm
$5.00
cucumber squash melon plants

Our last class in the 2021 Growing Groceries series will focus on growing all things Cucurbit! From luscious melons to giant pumpkins, summer squash to zucchini and winter squash we'll cover all these amazing vegetables and cucumbers too!

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Growing Groceries: Raising Culinary & Tea Herbs

March 16, 2022 @ 7:00 pm - 9:00 pm
$5.00
basil planted in front of corn

We’ll cover the basic perennial and annual herbs used in so many sweet and savory dishes along with the not-so-common ones like epazote and lemongrass. In addition, we’ll talk about some of the easy to grow tea herbs like chamomile, catnip, hyssop.

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Growing Groceries: Seed Starting and Raising Transplants

March 23, 2022 @ 7:00 pm - 9:00 pm
$5.00
just sprouted tomato seedlings in tray

Beginning with how and when to start to seeds, to watering techniques, thinning and transplanting, you’ll learn how to save money and be successful in starting your vegetables from seed.

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Growing Groceries: Growing in Hoop Houses, Cold Frames, and Small Greenhouses

March 30, 2022 @ 7:00 pm - 9:00 pm
$5.00
homemade greenhouse

You will learn how to create a productive, sustainable, and attractive garden by mixing colorful vegetables, edible flowers, easy to grow herbs, fruit trees, and berries into the landscape. We will consider some basics (soil prep, plant needs, maintenance issues) as well as design concepts and lots of examples of edibles in the landscape.

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